½ of a pack (91g**)
- Energy837kJ 200kcal10%
- Fat8.4g12%
- Saturates0.8g4%
- Sugars0.7g1%
- Salt1.2g20%
of the reference intake*
Typical values per 100g: Energy 920.00kJ (219.40kcal)
Product Description
- Clusters of wholetail scampi (Nephrops norvegicus) with added water, coated in batter and breadcrumbs.
- Generously coated in golden breadcrumbs for a crispy texture. Responsibly Sourced. Wild caught by selected fishermen from the seas of the North East Atlantic.
Information
Ingredients
INGREDIENTS: Scampi (Crustacean) (48%), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Rapeseed Oil, Durum Wheat Semolina, Stabiliser(Sodium Triphosphate), Maize Flour, Wheat Starch, Rice Flour, Salt, Garlic Powder, Yeast Extract, Onion Powder, Sunflower Oil, Yeast, Black Pepper
Allergy Information
- For allergens, including cereals containing gluten, see ingredients in bold.
Storage
Keep refrigerated. Once opened, use immediately.
Cooking Instructions
Oven
Temperature: 180, 6, 200
Time: 11-13 mins
Instructions: Place on a baking tray in the centre of a pre-heated oven.
Oven from frozen
Temperature: 180, 6, 200
Time: 17-20 mins
Instructions: Place on a baking tray in the centre of a pre-heated oven
Cooking Precautions
- Remove all packaging.
- All appliances vary, these are guidelines only.
- Check food is piping hot throughout before serving.
Produced in
the U.K.
Caught in
the North East Atlantic
Number of uses
2
Freezing Guidelines
- Suitable for home freezing. Ideally freeze as soon as possible after purchase but always by 'use by' date shown.
Warnings
- Caution: This product may occasionally contain small fragments of shell.
Name and address
- Tesco Stores Ltd.,
- Welwyn Garden City AL7 1GA,
- U.K.
Net Contents
200g
Nutrition
| Typical Values | Per 100g | ½ of a pack (91g**) |
|---|---|---|
| Energy | 920.00kJ (219.40kcal) | 837.20kJ (199.65kcal) |
| Fat | 9.20g | 8.37g |
| Saturates | .90g | .82g |
| Carbohydrate | 22.20g | 20.20g |
| Sugars | .80g | .73g |
| Fibre | 1.90g | 1.73g |
| Protein | 11.00g | 10.01g |
| Salt | 1.32g | 1.21g |
| *Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
Using Product Information
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