Gellwe Cake Cheese Cake Bag 193G

£ 1.39
£0.72/100g
Offer

Product Description

  • Dry mix for instant cheesecake
  • Pack size: 193g

Information

Ingredients

Sugar, Starches (Potato Starch, Wheat Starch), Whey Powder (from Milk), Glucose Syrup, Fully Hydrogenated Vegetable Oils (Palm, Coconut), Pork Gelatine, Glucose, Emulsifier: E 472a, Acidity Regulator: Citric Acid, Milk Proteins, Skimmed Milk Powder, Cheese Powder (0,5%), Flavourings

Allergy Information

  • May contain Soya
  • May Contain: Soya

Storage

Store in a cool and dry place., Best before end: date and batch number are given on the bottom of the packaging.

Preparation and Usage

  • Cold cheesecake
  • Prepare
  • Extended version:
  • 500 ml of chilled milk (approx. 2 glasses),
  • 2 packages of homogenized cheese (per 150 g),
  • 1 package of ladyfingers, strawberry flavoured jelly powder Gellwe, fruits.
  • Basic version:
  • 600 ml of chilled milk
  • (approx. 2 and 1/2 of a glass).
  • 1. Prepare the cake
  • Pour the milk into a mixing bowl, add the content of the sachet and mix with an electric mixer at top speed for 2-3 minutes. Add two packages of homogenized cheese and mix for another 2 minutes.
  • 2. Pass the mass
  • Put the mass into the baking tin (diameter 24 cm), previously laid down with ladyfingers.
  • 3. I'm ready!
  • Decorate the mass with fruits and pour on setting jelly. Put it into the fridge for about 1 hour.
  • Basic Version
  • Pour the milk into a mixing bowl, add the contents of the sachet and mix with an electric mixer at top speed for 5 minutes. Put the mass into the baking tin (diameter 24 cm) and put it into the fridge for approx. 1 hour.

Number of uses

12 One package is sufficient for preparing 12 servings per 62 g each

Name and address

  • FoodCare Sp. z o.o.,
  • ul. Spokojna 4,
  • 32-080 Zabierzów.,
  • Poland.

Return to

  • www.gellwe.pl

Net Contents

193 Grams ℮

Nutrition

Typical ValuesTypical Values per 100gserving (approx. 62 g)
Energy 828 kJ/513 kJ/
-197 kcal122 kcal (6%**)
Fat 6,7 g4,2 g (6%**)
of which saturates 5,2 g3,2 g (16%**)
Carbohydrate 28,4 g17,6 g (7%**)
of which sugars 21,3 g13,2 g (15%**)
Protein 5,7 g3,5 g (7%**)
Salt 0,22 g0,14 g (2%**)
**Reference intake of an average adult (8400 kJ/2000 kcal)--
One package is sufficient for preparing 12 servings per 62 g each--
Nutrition declaration of the product prepared with milk 2% fat--

Using Product Information

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