Number of uses
|Typical Values||100 ml||250 ml (portion)|
|Energy||40 kJ / 9 kcal||100 kJ / 23 kcal (1 %**)|
|Fat||0 g||0 g (0 %**)|
|of which saturates||0 g||0 g (0 %**)|
|Carbohydrate||2,0 g||5,0 g (2 %**)|
|of which sugars||2,0 g||5,0 g (6 %**)|
|Protein||0 g||0 g (0 %**)|
|Salt||0 g||0 g (0 %**)|
|Vitamin C||32 mg (40 %***)||80 mg (100 %***)|
|Niacin||6,4 mg (40 %***)||16 mg (100 %***)|
|Vitamin B6||0,56 mg (40 %***)||1,4 mg (100 %***)|
|Vitamin B12||1,0 µg (40 %***)||2,5 µg (100 %***)|
|Zinc||4,0 mg (40 %***)||10 mg (100 %***)|
|Iodine||11,25 µg (75 %***)||28,125 µg (19 %***)|
|** Reference intake of an average adult (8400 kJ / 2000 kcal)||-||-|
|*** Nutrient Reference Values||-||-|
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