• Suitable for vegetarians

Product Description

  • Pasta made with 50% whole wheat durum semolina and 50% standard durum wheat semolina
  • For recipes and cooking tips visit www.napolina.com
  • Napolina have selected a mixture of Italian regular and whole wheat durum semolina to bring you a delicious pasta with hidden whole wheat.
  • Napolina regular pasta with hidden whole wheat
  • 50% durum wheat and 50% whole wheat durum semolina
  • Suitable for vegetarians
  • Pack size: 500g

Information

Ingredients

Durum Whole Wheat Semolina (50%), Durum Wheat Semolina (50%)

Storage

Once opened, store in an airtight container in a cool dry place away from strong odours. Unused product is not suitable for freezing., Best before end: Back of pack

Cooking Guidelines

  • Boil (From Ambient): Add pasta to a large pan of slightly salted boiling water, return to the boil and cook for 10-12 minutes according to taste. A shorter cooking time will create a firmer authentic Italian texture ('al dente', meaning 'firm to the bite'). Drain and serve with your favourite Napolina pasta sauce.
  • Pasta will appear lighter in colour when cooked.

Country of Origin

Italy

Packed In

Italy

Origin Free Text

Prepared and packed in Italy

Number of uses

6 This pack contains approximately six 75g portions

Name and address

  • Prepared and packed for:
  • Napolina Ltd.,
  • Royal Liver Building,
  • Pier Head,
  • Liverpool,
  • L3 1NX,

Return to

  • Napolina Ltd.,
  • Royal Liver Building,
  • Pier Head,
  • Liverpool,
  • L3 1NX,
  • UK.
  • www.napolina.com

Net Contents

500 Grams ℮

Nutrition

Typical ValuesTypical Values 100g uncooked75g uncooked
Energy 1454kJ/343kcal1090kJ/257 kcal
Fat 1.8g1.3g
-of which saturates 0.3g0.2g
Carbohydrate 67.0g50.3g
-of which sugars 1.5g1.1g
Fibre 7.2g5.4g
Protein 11.2g8.4g
Salt 0.07g0.05g
This pack contains approximately six 75g portions--

Using Product Information

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