Cawston Press Rhubarb 4X330
Ingredients
Net Contents
Preparation and Usage
| Typical Values | Per 100 ml |
|---|---|
| Energy | 75 kJ/18 kcal |
| Fat | 0.1 g |
| Of which Saturates | 0 g |
| Carbohydrate | 4.1 g |
| Of which Sugars* | 3.9 g |
| Protein | 0.1 g |
| Salt | 0 g |
| *Naturally Occurring Sugar from Fruit & Veg | - |
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