Najma Spanish Selection Pack 120G

£ 2.00
£1.67/100g

Information

    • Turkey Salchichón: Sliced Dry Cured Turkey Sausage with Duck Fat and added Milk Protein.
    • Turkey Chorizo: Sliced Dry Cured & Smoke Flavoured Turkey Sausage with Duck Fat, added Milk Protein and Seasoned with Paprika.
    • Turkey Salami: Sliced Dry Cured & Smoke Flavoured Turkey Sausage with Duck Fat and added Milk Protein.
    • Ready to eat
    • Halal
    • Turkey Salchichón
    • Turkey Chorizo
    • Turkey Salami

    Information

    Ingredients

    Turkey Meat, Duck Fat, Lactose (Milk), Salt, Milk Proteins, Dextrin, Spices, Dextrose, Antioxidants (E331, E301), Emulsifier (E452), Acidity Regulator (E262), Preservatives (E250, E252), Flavouring, Natural Colouring (Beetroot Red), Prepared with 130g of Turkey Meat per 100g of finished product

    Allergy Information

    • May Contain: Soya

    Storage

    • Keep refrigerated between 0°C - 5°C. Once opened, consume within 2 days.

    Country of Origin

    Spain

    Origin Free Text

    Produced in Spain

    Preparation and Usage

    • Ready to eat, leave open for 10 minutes before consumption.

    Nutrition

    Typical ValuesTypical Values per 100g
    Energy:985kJ/236kcal
    Fat:13.2g
    of which saturates:5.1g
    Carbohydrate:2.6g
    of which sugars:1.2g
    Protein:25.6g
    Salt:4.2g
    • Turkey Salchichón: Sliced Dry Cured Turkey Sausage with Duck Fat and added Milk Protein.
    • Turkey Chorizo: Sliced Dry Cured & Smoke Flavoured Turkey Sausage with Duck Fat, added Milk Protein and Seasoned with Paprika.
    • Turkey Salami: Sliced Dry Cured & Smoke Flavoured Turkey Sausage with Duck Fat and added Milk Protein.
    • Ready to eat
    • Halal
    • Turkey Salchichón
    • Turkey Chorizo
    • Turkey Salami

    Information

    Ingredients

    Turkey Meat, Duck Fat, Paprika (2.5%), Salt, Lactose (Milk), Milk Proteins, Dextrin, Dextrose, Spices, Garlic Powder, Acidity Regulator (E262), Antioxidant (E331), Stabiliser (E451), Acid (E330), Preservatives (E250, E252), Smoke Flavouring, Natural Colouring (Beetroot Red), Prepared with 130g of Turkey Meat per 100g of finished product

    Allergy Information

    • May Contain: Soya

    Storage

    • Keep refrigerated between 0°C - 5°C. Once opened, consume within 2 days.

    Country of Origin

    Spain

    Origin Free Text

    Produced in Spain

    Preparation and Usage

    • Ready to eat, leave open for 10 minutes before consumption.

    Nutrition

    Typical ValuesTypical Values per 100g
    Energy 998kJ/239kcal
    Fat:13.2g
    of which saturates:4.7g
    Carbohydrate:3.5g
    of which sugars:1.3g
    Protein:25.4g
    Salt:4.5g
    • Turkey Salchichón: Sliced Dry Cured Turkey Sausage with Duck Fat and added Milk Protein.
    • Turkey Chorizo: Sliced Dry Cured & Smoke Flavoured Turkey Sausage with Duck Fat, added Milk Protein and Seasoned with Paprika.
    • Turkey Salami: Sliced Dry Cured & Smoke Flavoured Turkey Sausage with Duck Fat and added Milk Protein.
    • Ready to eat
    • Halal
    • Turkey Salchichón
    • Turkey Chorizo
    • Turkey Salami

    Information

    Ingredients

    Turkey Meat, Duck Fat, Lactose (Milk), Salt, Milk Proteins, Dextrin, Dextrose, Spices, Sugar, Acidity Regulator (E262), Antioxidants (E331, E301), Garlic Powder, Emulsifier (E452), Smoke Flavouring, Flavour Enhancer (E621), Preservatives (E252, E250), Natural Colouring (Beetroot Red), Prepared with 130g of Turkey Meat per 100g of finished product

    Allergy Information

    • May Contain: Soya

    Storage

    • Keep refrigerated between 0°C - 5°C. Once opened, consume within 2 days.

    Country of Origin

    Spain

    Origin Free Text

    Produced in Spain

    Preparation and Usage

    • Ready to eat, leave open for 10 minutes before consumption.

    Nutrition

    Typical ValuesTypical Values per 100g
    Energy:1217kJ/293kcal
    Fat:20.7g
    of which saturates:7.4g
    Carbohydrate:4.6g
    of which sugars:1.8g
    Protein:21.6g
    Salt:4.4g

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