Barilla Gluten Free Spaghetti 400G

Barilla Gluten Free Spaghetti 400G
£ 2.50

Product Description

  • Gluten-Free Pasta Made of White Corn, Yellow Corn and Rice.
  • Discover our delicious Gluten Free Spaghetti. Thanks to the exclusive blend of white corn, yellow corn and rice, Barilla brings to the table a great gluten free pasta, with a balanced taste and distinctive al dente texture.
  • Specially formulated for people intolerant to gluten
  • Gluten-free
  • Pack size: 400G



White Corn Flour (65%), Yellow Corn Flour (29.5%), Rice Flour (5%), Water, Emulsifier: Mono- and Diglycerides of Fatty Acids

Allergy Information

  • Free From: Gluten


Store in a cool dry place.Best Before: See Side

Preparation and Usage

  • Cooking time: 10 min.

Number of uses

The package contains approximately 5 servings

Name and address

  • Barilla G.e R. Fratelli,
  • Società per Azioni,
  • Via Mantova 166,
  • Parma,
  • Italy.

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  • Find out more and contact us at

Net Contents

400g ℮


Typical Values100g85g (1)%RI(2)/85g
Energy kJ1524129515%
kcal359305 15%
Fat g1,81,52%
Of which Saturates g0,30,21%
Carbohydrate g78,766,926%
Of which Sugars g1,21,01%
Fibre g1,10,9
Protein g6,55,511%
Salt g0,0030,0020%
(1) 85g = Example of a serving---
The package contains approximately 5 servings---
(2) RI = Reference intake of an average adult (8400 kJ/2000 kcal)---

Using Product Information

While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.

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2 Reviews

Average of 4.5 stars

Help other customers like you

Reviews are submitted by our customers directly through our website. We also share reviews from other retailers' websites to help you make an informed decision.

Lovely pasta.

4 stars

Lovely pasta.

best gluten free pasta

5 stars

Texture like normal spaghetti, reheats well too

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