½ of a pizza
- Energy1642kJ 392kcal20%
- Fat16.9g24%
- Saturates7.6g38%
- Sugars3.5g4%
- Salt1.3g22%
of the reference intake*
Typical values per 100g: Energy 1235kJ / 295kcal
Product Description
- A pizza base topped with tomato sauce, mozzarella full fat soft cheese, mature Cheddar and red Leicester cheeses.
- Thin & Crispy Topped with creamy mozzarella, mature Cheddar and Red Leicester. Our chefs have created a range of pizzas where the dough is rolled to give an evenly thin base that can be topped right to the edge.
- Thin & Crispy Topped with creamy mozzarella, mature Cheddar and Red Leicester
- Pack size: 261g
Information
Ingredients
INGREDIENTS LIST:
Wheat Flour (Wheat Flour
Red Leicester Cheese contains: Red Leicester Cheese (Milk), Colour (Annatto).
Allergy Information
- For allergens, including cereals containing gluten, see ingredients in bold.
Storage
Suitable for home freezing. Ideally freeze as soon as possible after purchase but always by 'use by' date shown.Keep refrigerated.
Cooking Instructions
Oven
Instructions: From chilled: 200°C / Fan 180°C / Gas 6 8-10 mins Place pizza directly onto top shelf of a pre-heated oven with a tray on the shelf below, for 8-10 minutes.
Oven from frozen
Instructions: From frozen: 200°C / Fan 180°C / Gas 6 10-12 mins Place pizza directly onto top shelf of a pre-heated oven with a tray on the shelf below, for 10-12 minutes.
Microwave
Instructions: Not suitable for microwave cooking.
Cooking Precautions
- Remove all packaging including cardboard disc
- All appliances vary, these are guidelines only.
- Check food is piping hot throughout and cheese is bubbling before serving.
Produce of
Produced in the U.K.
Number of uses
2 Servings
Recycling info
Base. Card widely recycled Film. Plastic not currently recycled
Return to
- Tesco Stores Ltd.,
- Welwyn Garden City AL7 1GA,
- U.K
Net Contents
261g ℮
Nutrition
| Typical Values | Per 100g / Per 100ml | A serving contains |
|---|---|---|
| Energy | 1235kJ / 295kcal | 1642kJ / 392kcal |
| Fat | 12.7g | 16.9g |
| Saturates | 5.7g | 7.6g |
| Carbohydrate | 32.2g | 42.8g |
| Sugars | 2.6g | 3.5g |
| Fibre | 2.1g | 2.8g |
| Protein | 11.8g | 15.7g |
| Salt | 1.0g | 1.3g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
| When cooked according to instructions. | - | - |
Using Product Information
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