- Energy722kJ 172kcal
of the reference intake*
Typical values per 100g: Energy 2062kJ / 492kcal
- Milk chocolate chunk cookie dough.
- Sweet & Crumbly.
- Sweet & Crumbly.
- Pack size: 300g
Wheat Flour (Wheat Flour
Milk Chocolate Chunks contain: Sugar, Dried Whole Milk, Cocoa Butter, Cocoa Mass, Emulsifier (Soya Lecithins), Flavouring.
Margarine contains: Palm Oil, Water, Rapeseed Oil, Salt, Emulsifier (Mono- and Di-Glycerides of Fatty Acids).
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Milk Chocolate Chunks (20%), Brown Sugar, Margarine, Sugar, Butter (Milk), Water, Raising Agents (Disodium Diphosphate, Sodium Carbonate).
- For allergens, including cereals containing gluten, see ingredients in bold.
Suitable for home freezing. Ideally freeze as soon as possible after purchase but always by 'use by' date shown. Defrost thoroughly for a minimum of 12 hours in the refrigerator or for 2 hours at room temperature. Once defrosted use on the same day and do not refreeze. Follow the preparation guidelines above. Not suitable for cooking from frozen. Keep refrigerated. Once opened, use within 2 days and by use by date shown. Best consumed on day of baking, once baked store in an airtight container.
Instructions: From chilled: 200°C/Fan 180°C/Gas 6 10-12 mins Remove from refrigerator 10 minutes before use. Cut into 8 equal pieces and place onto a lined baking tray, approx. 5cm apart. Place in the centre of a pre-heated oven for 10-12 minutes or until golden brown.
- Remove all packaging.
- All appliances vary, these are guidelines only.
- Check food is piping hot throughout before serving.
Produced in the U.K.
Number of uses
Film. Plastic not currently recycled
- Tesco Stores Ltd.,
- Welwyn Garden City AL7 1GA,
|Typical Values||Per 100g / Per 100ml||A serving contains|
|Energy||2062kJ / 492kcal||722kJ / 172kcal|
|* Reference intake of an average adult (8400 kJ / 2000 kcal)||-||-|
|When cooked according to instructions.||-||-|
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