Per 1 pot (120g)
- Energy565 kJ 134 kcal7.0%
- Fat4.7g7.0%
- Saturates2.4g12.0%
- Sugars16.0g18.0%
- Salt0.16g3.0%
of the reference intake*
Typical values per 100g: Energy 471kJ
Product Description
- Yogurt with Oats & Walnut
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- Enjoy as part of a healthy balanced lifestyle.
- Activia Grains & Nuts is a new tasty breakfast experience.
- Every pot of Activia Bio Live yogurt contains exclusive culture† in a delicious yogurt you can enjoy everyday.
- †Every pot of Activia Bio Live yogurt contains an exclusive combination of cultures: Lactobacillus bulgaricus, Streptococcus thermophilus, Lactococcus lactis and Bifidobacterium lactis (Bifidus ActiRegularis®)
- Each pot of Activia Grains & Seeds provides:
- Source of Fibre
- Source of Protein
- Try our delicious ranges:
- Strawberry, Rhubarb, No Added Sugar* Raspberry 0% Fat, No Added Sugar* Peach 0% Fat, Grains & Seeds Spelt & Seeds
- *Contains naturally occurring sugars
- Pots not to be sold separately
- Source of fibre and protein
- Suitable for vegetarians
- Pack size: 120g
- Source of fibre
- Source of protein
Information
Ingredients
Yogurt (Milk), Water, Fructose, Oligofructose (Fibre), Sugar (1.7%), Oats (1.5%), Walnuts (1%), Modified Maize Starch, Flavour Modifier , Thickener (Carrageenan), Flavours, Colour (Caramel), Acidity Regulators (Citric Acid, Sodium Citrate), Salt, Preservative (Sodium Benzoate)
Storage
Keep refrigerated between +1°C and +6°C Max., Use by (DD/MM): See Pots
Country of Origin
Spain
Origin Free Text
Produced in Spain
Name and address
- Danone UK Ltd,
- PO Box 71027,
- London,
- W4 9GQ.
- Danone Ireland Ltd,
- Block 1,
Return to
- Careline
- UK - 0808-144-9451
- Danone UK Ltd,
- PO Box 71027,
- London,
- W4 9GQ,
- IRL - 1800 949992
- Danone Ireland Ltd,
- Block 1,
- Deansgrange Business Park,
- Deansgrange,
- Co. Dublin.
Net Contents
4 x 120 Grams ℮
Nutrition
| Typical Values | Typical Values Per 100g | Per 1 pot (120g) | %RI** 120g |
|---|---|---|---|
| Energy | 471kJ | 565kJ | - |
| - | 112kcal | 134kcal | 7 |
| Fat (g) | 3.9 | 4.7 | 7 |
| of which saturates (g) | 2.0 | 2.4 | 12 |
| Carbohydrate (g) | 14.5 | 17.4 | 7 |
| of which sugars (g) | 13.3 | 16.0 | 18 |
| Fibre (g) | 1.7 | 2.0 | - |
| Protein (g) | 3.8 | 4.5 | 9 |
| Salt (g) | 0.13 | 0.16 | 3 |
| Calcium (mg) (%RI**) | 135 (17%**) | 161 | 20 |
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