(cooked as per instructions on pack) Per stuffing ball (50g)
- Energy307kJ 73kcal4.0%
- Fat0.8g1.0%
- Saturates0.2g1.0%
- Sugars1.9g2.0%
- Salt0.65g11.0%
of the reference intake*
Typical values per 100g: Energy 146kcal
Product Description
- Gluten free sage and onion stuffing mix made with rice flour and gram flour.
- Gluten free
- Made with our finest ingredients
- No artificial preservatives
- Suitable for vegetarians
- Pack size: 150g
Information
Ingredients
Gluten Free Breadcrumbs (Rice Flour, Vegetable Fibre, Dextrose, Emulsifier (Mono and Diglycerides of Fatty Acids), Salt), Gram Flour, Dried Onion (8%), Toasted Onion (8%), Rapeseed Oil, Salt, Dried Sage (1.5%), Dried Parsley, Colour (Ammonia Caramel)
Allergy Information
- Free From: Gluten
Storage
Store in a cool, dry place., Best Before End See Base of Carton
Cooking Guidelines
- Oven cook (From Ambient): 1. Pre-heat oven to 220ºC, fan oven to 200ºC, Gas mark 7.
- 2. Empty the sachet into a bowl, adding 265ml of boiling water, mixing well. Add a large knob of butter if desired.
- 3. Leave to stand for 5 minutes then place the stuffing into either an ovenproof dish or alternatively form into stuffing balls on a greased baking sheet and bake for 20-25 minutes until piping hot.
Preparation and Usage
- There's so much you can do with Paxo...
- Whether it's baking in a tray, mixing together with sausage meat or rolling into stuffing balls, Paxo makes your roasts taste fantastic. Paxo offers a great way to add texture and flavour to all kinds of dishes. Why not try serving with pork chops, steaks or fish to add a delicious crunch and flavour. It's also great as a stuffing for tomatoes and peppers for a Mediterranean twist.
Number of uses
7 This pack makes approximately 7 stuffing balls
Additives
- Free From Artificial Preservatives
Name and address
- Freepost Premier Foods.
Return to
- For information call 0800 234 6328 (UK Only)
- www.paxo.co.uk
- Freepost Premier Foods Consumer Relations.
Net Contents
150 Grams ℮
Nutrition
| Typical Values | Typical Values (cooked as per instructions on pack) per 100g | (cooked as per instructions on pack) Per stuffing ball (50g) |
|---|---|---|
| Energy | 617kJ | 307kJ |
| Energy | 146kcal | 73kcal |
| Fat | 1.7g | 0.8g |
| of which Saturates | 0.4g | 0.2g |
| Carbohydrate | 28.2g | 14.1g |
| of which Sugars | 3.8g | 1.9g |
| Fibre | 1.8g | 0.9g |
| Protein | 3.6g | 1.8g |
| Salt | 1.30g | 0.65g |
| *Reference Intake of an average adult (8400kJ/2000kcal) | - | - |
| This pack makes approximately 7 stuffing balls | - | - |
Using Product Information
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