Cookie Crumb Icing (47%), Sugar, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Pasteurised (Egg), Rapeseed Oil, Humectant (Glycerol), Chocolate Flavour Topping (2%), Glucose Syrup, Fat Reduced Cocoa Powder, Water, Maize Starch, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Dried Skimmed Milk, Emulsifiers (Sodium Stearoyl-2-Lactylate), Dried Glucose Syrup, Preservative (Sorbic Acid, Potassium Sorbate), Dried Egg White, Citric Acid, Flavouring.
Cookie Crumb Icing contains: Sugar, Palm Oil, Rapeseed Oil, Palm Kernel oil, Water, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Palm Stearin (Palm Oil), ND (Tricalcium Phosphate), Flavouring, Maize Starch, Fat Reduced Cocoa Powder, Invert Sugar Syrup, Emulsifiers (Mono- and Di-Glycerides of Fatty Acids), Raising Agent (Sodium Bicarbonate), Salt.
Chocolate Flavour Topping contains: Sugar, Palm Kernel oil, Palm Oil, Fat Reduced Cocoa Powder, Rapeseed Oil, Emulsifier (Soya Lecithins), Flavouring, Shea Fat.
Suitable for home freezing. Ideally freeze as soon as possible after purchase but always by date shown.Defrost thoroughly for a minimum of 24 hours in the fridge. Once defrosted, do not refreeze, use within 2 days
Store in a cool, dry place and once opened in an airtight container.