One prawn toast (14g)
  • Energy212kJ 51kcal
    3%
  • Fat3.8g
    5%
  • Saturates0.2g
    1%
  • Sugars0.3g
    < 1%
  • Salt0.1g
    2%

of the reference intake*
Typical values per 100g: Energy 1512kJ (364kcal)

Product Description

  • 6 Chicken and vegetable wontons. 6 Vegetable spring rolls. 6 Prawn (Pandalus borealis, Pandalus jordani) toast.
  • An 18 piece Chinese selection containing 6 chicken and vegetable wontons, 6 prawn toast and 6 vegetable spring rolls.

Information

Ingredients

Chicken and Vegetable Wontons (36%), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Chicken Breast (20%), Rapeseed Oil, Carrot, Red Pepper, Potato, Peas, Rice Flour, Spring Onion, Water Chestnut, Ginger Puree, Garlic Puree, Salt, Water, Sugar, Sesame Oil, Wheat Gluten, Soya Bean, Wheat, Stabiliser (Hydroxypropyl Methyl Cellulose), White Pepper, Chilli Powder. , Prawn Toast (28%), Prawn (Crustacean) (32%), Rapeseed Oil, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water Chestnut, Water, Sesame Seed, Dried Egg White, Salt, Sugar, Yeast, Potato Starch, Emulsifiers (Mono- and Di-Glycerides of Fatty Acids, Mono- and Di-Acetyltartaric Esters of Mono- and Di-Glycerides of Fatty Acids), Wheat Gluten, Spirit Vinegar, White Pepper, Palm Oil, Flour Treatment Agent (Ascorbic Acid), Vegetable Spring Rolls (36%), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Rapeseed Oil, Carrot (9%), Red Pepper (9%), Cabbage, Rice Flour, Spring Onion, Sweetcorn, Soya Bean, Bean Sprouts, Water Chestnut, Potato Starch, Water, Ginger Puree, Sugar, Garlic Puree, Salt, Sesame Oil, Rice Wine, Wheat, Stabiliser (Hydroxypropyl Methyl Cellulose), Plum, Cornflour, White Pepper, Chilli Powder, Acetic Acid, Thickener (Pectin)

Allergy Information

  • For allergens, including cereals containing gluten, see ingredients in bold.

Storage

Keep refrigerated. Once opened, consume within 2 days and by 'use by' date, shown.

Cooking Instructions

Oven

Temperature: Fan 170°C, Gas 5, 190°C
Time: 10-14 mins
Instructions: Remove all packaging.
Place product onto a wire rack over a baking tray in the centre of a pre-heated
oven for 10-14 minutes.

Oven from frozen

Temperature: Fan 170°C, Gas 5, 190°C
Time: 14-16 mins
Instructions: Remove all packaging.
Follow conventional oven guidelines above, adjusting cooking times to 14-16
minutes.
Check food is piping hot throughout before serving.
Do not re-heat.

  • Check food is piping hot throughout before serving.
  • Do not re-heat.

Cooking Precautions

  • All appliances vary, these are guidelines only.

Number of uses

18

Freezing Guidelines

  • Suitable for home freezing. Ideally freeze as soon as possible after purchase
  • but always before the 'use by' date shown. Once defrosted, do not refreeze.

Warnings

  • Caution: Although every care has been taken to remove bones and shell, some may
  • remain.

Name and address

  • Tesco Stores Ltd.,
  • Welwyn Garden City AL7 1GA,
  • U.K.

Net Contents

300g e

Nutrition

Typical Valuesper 100gOne prawn toast (14g)
Energy1512kJ (364kcal) 212kJ (51kcal)
Fat27.4g3.8g
Saturates1.7g0.2g
Carbohydrate17.1g2.4g
Sugars1.9g0.3g
Fibre2.6g0.4g
Protein11.0g1.5g
Salt1.0g0.1g
*Reference intake of an average adult (8400 kJ / 2000 kcal)--

Other Nutrition Information

When cooked according to instructions.

  • One chicken wonton (18g)
    • Energy191kJ 45kcal
      2%
    • Fat1.7g
      2%
    • Saturates0.1g
      1%
    • Sugars0.5g
      1%
    • Salt0.2g
      3%

    of the reference intake*
    Typical values per 100g: Energy 1059kJ (252kcal)

    • Chicken and mixed vegetables in pastry.
    • Chicken and Vegetable Wonton

    Information

    Ingredients

    Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Chicken Breast (20%), Rapeseed Oil, Carrot, Red Pepper, Potato, Peas, Rice Flour, Spring Onion, Water Chestnut, Ginger Purée, Garlic Purée, Salt, Water, Sugar, Sesame Oil, Wheat Gluten, Soya Bean, Wheat, Stabiliser (Hydroxypropyl Methyl Cellulose), White Pepper, Chilli Powder

    Allergy Information

    • For allergens, including cereals containing gluten, see ingredients in bold.

    Storage

    • Keep refrigerated. Once opened, consume within 2 days and by 'use by' date
    • shown.

    Produced in

    the U.K.

    using chicken from

    Thailand

    Number of uses

    6

    Cooking Precautions

    • All appliances vary, these are guidelines only.
    • Check food is piping hot throughout before serving.

    Nutrition

    Typical Valuesper 100gOne chicken wonton (18g)
    Energy1059kJ (252kcal) 191kJ (45kcal)
    Fat9.2g1.7g
    Saturates0.7g0.1g
    Carbohydrate29.5g5.3g
    Sugars2.6g0.5g
    Fibre2.5g0.5g
    Protein11.6g2.1g
    Salt0.9g0.2g
    *Reference intake of an average adult (8400 kJ / 2000 kcal)--
  • One vegetable spring roll (18g)
    • Energy217kJ 52kcal
      3%
    • Fat3.0g
      4%
    • Saturates0.2g
      1%
    • Sugars0.6g
      1%
    • Salt0.1g
      2%

    of the reference intake*
    Typical values per 100g: Energy 1204kJ (289kcal)

    • Crisp pastry filled with carrot, red peppers, beansprouts and waterchestnuts and flavoured with ginger, garlic and sesame oil.
    • Vegetable Spring Roll.

    Information

    Ingredients

    Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Rapeseed Oil, Carrot (9%), Red Pepper (9%), Cabbage, Rice Flour, Spring Onion, Sweetcorn, Soya Bean, Bean Sprouts, Water Chestnut, Potato Starch, Water, Ginger Purée, Sugar, Garlic Purée, Salt, Sesame Oil, Rice Wine, Wheat, Stabiliser (Hydroxypropyl Methyl Cellulose), Plum, Cornflour, White Pepper, Chilli Powder, Acetic Acid, Thickener (Pectin)

    Allergy Information

    • For allergens, including cereals containing gluten, see ingredients in bold.

    Storage

    • Keep refrigerated. Once opened, consume within 2 days and by 'use by' date
    • shown.

    Produced in

    the U.K.

    Number of uses

    6

    Cooking Precautions

    • All appliances vary, these are guidelines only.
    • Check food is piping hot throughout before serving.

    Nutrition

    Typical Valuesper 100gOne vegetable spring roll (18g)
    Energy1204kJ (289kcal) 217kJ (52kcal)
    Fat16.9g3.0g
    Saturates1.1g0.2g
    Carbohydrate29.0g5.2g
    Sugars3.4g0.6g
    Fibre3.1g0.6g
    Protein3.6g0.6g
    Salt0.8g0.1g
    *Reference intake of an average adult (8400 kJ / 2000 kcal)--
  • One prawn toast (14g)
    • Energy212kJ 51kcal
      3%
    • Fat3.8g
      5%
    • Saturates0.2g
      1%
    • Sugars0.3g
      < 1%
    • Salt0.1g
      2%

    of the reference intake*
    Typical values per 100g: Energy 1512kJ (364kcal)

    • Minced prawn (Pandalus borealis, Pandalus jordani) and vegetables on white bread topped with sesame seeds and water chesnuts.
    • Prawn Toast

    Information

    Ingredients

    Prawn (Crustacean) (32%), Rapeseed Oil, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water Chestnut, Water, Sesame Seed, Dried Egg White, Salt, Sugar, Yeast, Potato Starch, Emulsifiers (Mono- and Di-Glycerides of Fatty Acids, Mono- and Di-Acetyltartaric Esters of Mono- and Di-Glycerides of Fatty Acids), Wheat Gluten, Spirit Vinegar, White Pepper, Palm Oil, Flour Treatment Agent (Ascorbic Acid)

    Allergy Information

    • For allergens, including cereals containing gluten, see ingredients in bold.

    Storage

    • Keep refrigerated. Once opened, consume within 2 days and by 'use by' date
    • shown.

    Produced in

    United Kingdom

    Number of uses

    6

    Cooking Precautions

    • All appliances vary, these are guidelines only.
    • Check food is piping hot throughout before serving.

    Nutrition

    Typical Valuesper 100gOne prawn toast (14g)
    Energy1512kJ (364kcal) 212kJ (51kcal)
    Fat27.4g3.8g
    Saturates1.7g0.2g
    Carbohydrate17.1g2.4g
    Sugars1.9g0.3g
    Fibre2.6g0.4g
    Protein11.0g1.5g
    Salt1.0g0.1g
    *Reference intake of an average adult (8400 kJ / 2000 kcal)--

Using Product Information

While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.

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