Ingredients
Nutrition information
| Typical Values | 100 g |
|---|---|
| Energy | 2 239 kJ / 537 kcal |
| Fat | 34 g |
| of which saturates | 2,9 g |
| Carbohydrate | 50 g |
| of which sugars | 1,7 g |
| Fibre | 4,3 g |
| Protein | 5,7 g |
| Salt | 1,3 g |
Allergy Information
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