2 pigs in blankets (32g**)
- Energy380kJ 91kcal5%
- Fat6.7g10%
- Saturates2.5g13%
- Sugars0.2g<1%
- Salt0.7g12%
of the reference intake*
Typical values per 100g: Energy 1186.20kJ (285.40kcal)
Product Description
- Pork cocktail sausages wrapped in smoked streaky bacon.
- Lightly seasoned pork sausage hand wrapped in smoked streaky bacon
Information
Ingredients
Pork (67%), Water, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Pork Rind, Pork Fat, Salt, Stabilisers (Tetrasodium Diphosphate, Disodium Diphosphate), Ginger, Mace, Nutmeg, White Pepper, Preservatives (Sodium Metabisulphite, Potassium Nitrate, Sodium Nitrite), Yeast Extract, Flavouring, Antioxidants (Ascorbic Acid, Sodium Ascorbate). Sausage filled into non-UK beef casing
Allergy Information
- For allergens, including cereals containing gluten, see ingredients in bold.
Cooking Instructions
Oven from frozen
Temperature: Fan 170°C, Gas 5, 190°C
Time: 25 - 30 mins
Instructions: Remove outer sleeve and film lid. Place on a baking tray in the centre of a pre-heated oven for 25-30 minutes. Turn halfway through cooking.
Microwave from frozen
Instructions: Not suitable for microwave cooking.
Cooking Precautions
- All appliances vary, these are guidelines only.
- Always wash hands, surfaces and utensils after contact with raw meat.
- Tesco recommends that all meat products are cooked thoroughly.
- Check food is piping hot throughout before serving.
Produced in
the U.K.
using pork from
the EU
Number of uses
6
Freezing Guidelines
- Keep Frozen at -18°C or cooler.Important: If food has thawed, do not refreeze.
Name and address
- Tesco Stores Ltd.,
- Welwyn Garden City AL7 1GA,
- U.K.
Net Contents
240g e
Nutrition
| Typical Values | Per 100g | 2 pigs in blankets (32g**) |
|---|---|---|
| Energy | 1186.20kJ (285.40kcal) | 379.58kJ (91.33kcal) |
| Fat | 21.00g | 6.72g |
| Saturates | 7.70g | 2.46g |
| Carbohydrate | 8.20g | 2.62g |
| Sugars | .50g | .16g |
| Fibre | 1.00g | .32g |
| Protein | 15.40g | 4.93g |
| Salt | 2.12g | .68g |
| *Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
Using Product Information
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