Not very nice
Horrible taste ,very sweet, yuck
of the reference intake*
Typical values per 100g: Energy (as consumed) Per 100g
Wheat Flour (with Calcium, Iron, Thiamin (B1), Niacin (B3)), Tomato Puree, Mozzarella Cheese (13%), Chorizo (10%) (Pork, Pork Fat, Salt, Dextrose, Glucose Syrup, Spices, Flavouring, Spice Extract, Antioxidants (Rosemary Extract, Sodium Erythorbate), Preservative (Sodium Nitrite), Smoke), Water, Vegetable Oil (Rapeseed), Red Onions (3.5%), Red Peppers (3.5%), Corn Flour, Sugar, Yeast, Salt, Modified Potato Starch, Herbs and Spices, Smoke Flavouring, Barley Malt Extract, Rice Flour, Garlic Powder, Acid (Citric Acid), Spice Extracts, Flavourings, Basil Oil, Pepper Oil
See Side of Pack for Best Before End.Keep frozen and store flat. Do not defrost. Keep at -18°C or cooler.
Instructions: These are cooking guidelines only. For best results, oven cook. Keep pizza frozen until ready to cook.
Note: Please do not attempt to microwave more than one pizza at a time. Due to microwave oven variances, heating times may require adjustment.
Caution: Filling will be extremely hot!
Instructions: Remove all packaging.
Place pizza directly into the middle shelf of a pre-heated oven.
Check the pizza is hot throughout before serving and that the cheese is melted and lightly browned.
Pre-heat your oven: Fan Oven 180°C, Cook for approx: 24-26 minutes
Pre-heat your oven: Conventional Oven 200°C/400°F, Cook for approx: 24-26 minutes
Pre-heat your oven: Gas Oven - Gas Mark 6, Cook for approx: 24-26 minutes
Made in the United Kingdom using pork, milk and vegetables from different origins
Each pack contains two pizzas, one pizza is one serving
Carton. Widely Recycled Film. Not Yet Recycled
2 x 165g ℮
|Typical Values||(as consumed) Per 100g||(as consumed) Per pizza||Reference Intake* Per pizza||Reference Intake* Adult|
|Energy - (kJ)||1166||1848||-||-|
|- kcal (Calories)||278||440||22%||2000|
|of which saturates||4.0g||6.4g||32%||20g|
|of which sugars||3.5g||5.5g||6%||90g|
|*Reference intake of an average adult (8400 kJ/2000 kcal)||-||-||-||-|
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