image 1 of Higgidy Bacon & Cheddar Quiche 400G
image 1 of Higgidy Bacon & Cheddar Quiche 400G
image 1 of Higgidy Bacon & Cheddar Quiche 400G
image 1 of Higgidy Bacon & Cheddar Quiche 400G
image 1 of Higgidy Bacon & Cheddar Quiche 400G

Higgidy Bacon & Cheddar Quiche 400G

3.2 stars (12 Reviews)

£4.60

£1.15/100g

Higgidy Bacon & Cheddar Quiche 400G
Higgidy Bacon & Cheddar Quiche 400G

3.2 (12)

£4.60

£1.15/100g

Description

Beechwood Smoked Bacon & Mature Cheddar QuicheTa-dah! without the to-do...higgidy.co.uk/recipesSourcing sustainablySupporting communitiesReducing our impactBaking a differenceLearn more at higgidy.co.ukSeeded spelt shortcrust pastry filled with mature cheddar, sautéed onions, creamy béchamel and free-range eggs, hand-topped with beechwood smoked, outdoor-bred British bacon lardons.Our outdoor-bred British bacon lardons are smoked over real beechwood, lending them a wonderfully subtle flavour
FSC - FSC® Mix, Packaging / Supporting responsible forestry, FSC® C022651, www.fsc.org
British baconWith creamy béchamel
Pack size: 400G

Ingredients

Water, Wheat Flour (contains Calcium Carbonate, Niacin, Iron, Thiamin), Bacon Lardons (12%) (Pork, Water, Salt, Antioxidant: Sodium Ascorbate, Preservative: Sodium Nitrite), Free-Range Whole Egg, Onions, Mature Cheddar Cheese (Milk) (8%), Vegetable Oils (Sustainable Palm Oil*, Rapeseed Oil), Dried Skimmed Milk, Medium Fat Soft Cheese (Milk), Wholemeal Spelt Flour (Wheat), Cannellini Beans, Whipping Cream (Milk), Rapeseed Oil, Cornflour, Butter (Milk), Butternut Squash Purée, Golden Linseeds, Brown Linseeds, Poppy Seeds, Parsley, Dijon Mustard, Salt, Cayenne Pepper, Paprika, *www.higgidy.co.uk/palmoil

Allergy Information

For allergens, including Cereals containing Gluten, see ingredients in bold.

Net Contents

400g ℮

Typical ValuesPer 100gPer 1/4 Quiche
Energy1036kJ/248kcal1036kJ/248kcal
Fat14.1g14.1g
of which saturates5.8g5.8g
Carbohydrate21.7g21.7g
of which sugars2.7g2.7g
Fibre1.6g1.6g
Protein8.9g8.9g
Salt0.69g0.69g

Refrigerate your quiche below 5°C, and eat it before the use by date on the top of this box. Or freeze it before the use by date and eat within one month.Once defrosted, eat within 24 hours. Defrost thoroughly before cooking - and don't refreeze.

Oven cook

Instructions: This quiche tastes best heated up. Remove all packaging.If using a conventional oven pre-heat to 200°C/180°C Fan/Gas mark 6. Place your quiche on a baking tray, bake for approx. 18 mins. If using an air fryer bake at 160°C for approx. 15-18 mins. Do not reheat.

We've taken care to remove bones but some may remain.

Manufacturer Address

Higgidy Ltd,Shoreham-by-Sea,West Sussex,BN43 6PB.Higgidy NI Ltd,Murray House,Murray Street,Belfast,BT1 6DN.

Return to

Get in touchYour suggestions help us make things better: thekitchen@higgidy.co.ukHiggidy Ltd,Shoreham-by-Sea,West Sussex,BN43 6PB.Higgidy NI Ltd,Murray House,Murray Street,Belfast,BT1 6DN.
View all Quiches & Tarts

Using Product Information

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