Nairn's Gluten Free Oat Biscuit Breaks 160g

Nairn's Gluten Free Oat Biscuit Breaks 160g

4.3 stars (12 Reviews)

£2.10

£1.31/100g

Nairn's Gluten Free Oat Biscuit Breaks 160g
Nairn's Gluten Free Oat Biscuit Breaks 160g

4.3 (12)

£2.10

£1.31/100g

Vegan

Description

Nairns Gluten Fr Visit our website at nairns.com for details, as well as more information about our gluten free range.For more information and snacking inspiration visit nairns.com40% Less Sugar**than the average gluten free sweet biscuit. We've compared our Stem Ginger Oat Biscuit Breaks to over 100 gluten free sweet biscuits, and the good news is they contain 40% less sugar than the average of all those biscuits.
Why not find a new favourite?We've got a whole range of delicious flavours for you to discover, like our Blueberry & Raspberry Chunky Oat Biscuit Breaks.We believe the simple, natural goodness of oats is for everyone to enjoyOur Gluten Free Oat Biscuit Breaks are packed with mighty wholegrain oats and baked in our dedicated gluten free bakery.Packed in handy pouches, they're ready to take with you wherever you go or simply enjoy with your favourite hot drink.We've been baking in Scotland with pride & imagination since 1896We lovingly bring together the finest quality gluten free oats with real, natural ingredients and over a century of expertise.Whether you're looking for a sweet treat, a quick snack or something a little more substantial, our deliciously simple range has something tasty for everyone.
Crossed Grain Symbol - CUK-M-124
4 pouches of 4 biscuitsGluten FreeWholegrain OatsPlant Based46 Calories per BiscuitSource of FibreNo GM IngredientsNo Artificial Colours, Flavours or PreservativesNo Hydrogenated FatCertified by Coeliac UKSuitable for Vegans
Pack size: 160G
Source of Fibre

Ingredients

Gluten Free Wholegrain Oats (66%), Sustainable Palm Fruit Oil, Brown Sugar, Stem Ginger (8.3%) (Stem Ginger, Sugar), Tapioca Starch, Ground Ginger, Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate), Partially Inverted Refiners Syrup, Lyles Golden Syrup, Sea Salt

Allergy Information

Both our recipe and factory are Nut free., We cannot guarantee that our ingredients are Nut free., Manufactured on equipment that handles Milk., Not suitable if you react to Avenin - a Protein in Oats. For allergens, see ingredients in bold.

Produce of

Baked in Scotland with Oats from Scotland and the Rest of the United Kingdom

Number of uses

This pack contains 16 biscuits

Net Contents

160g ℮

Additives

Free From Artificial ColoursFree From Artificial FlavoursFree From Artificial PreservativesFree From Genetically Modified Ingredients

Typical ValuesPer 100gPer Biscuit
Energy1940kJ194kJ
-463kcal46kcal
Fat18.8g1.9g
of which saturates7.5g0.8g
Carbohydrate62.4g6.2g
of which sugars17.2g1.7g
Fibre5.7g0.6g
Protein8.2g0.8g
Salt1.26g0.13g
Reference Intake (RI) of an average adult (8400kJ/2000kcal)--
This pack contains 16 biscuits--

Store in a cool, dry place.For Best Before date, see base.

Box. Recyclable Pouch. Not Recyclable

Manufacturer Address

Baked by:Nairn's Oatcakes Ltd.,For UK: 90 Peffermill Road,Edinburgh,EH16 5UU.For EU: Ground Floor,71 Lower Baggot Street,Dublin,D02 P593,Republic of Ireland.

Return to

Nairn's Oatcakes Ltd.,For UK: 90 Peffermill Road,Edinburgh,EH16 5UU.For EU: Ground Floor,71 Lower Baggot Street,Dublin,D02 P593,Republic of Ireland.Get in Touch:+ 44 (0)131 620 7000info@nairns-oatcakes.comwww.nairns.com
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