Nairns Gluten Free Ginger Biscuit Break 160G

£ 1.75
£1.10/100g

Product Description

  • Biscuits breaks oats & stem ginger
  • To find out more, visit nairns oatcakes.com/benefitsofoats
  • Nairn's product contain sustainable palm fruit oil. Please visit our website for more information.
  • See our website for details, and while you're there, you'll also find lots of information about our gluten free range and the benefits of oats.
  • Find us on Facebook and Twitter
  • 45% Less Sugar*
  • *Than the average gluten free sweet biscuit
  • A little treat...
  • *We've compared our oats and stem ginger biscuit breaks to over 100 sweet gluten free biscuits, and the good news is they contain 40% less sugar than the average of all those biscuits.
  • Our biscuits are packed full of wholegrain oats which are naturally delicious and wholesome. Wholegrains are a rich source of fibre, vitamins and minerals - oats are high in soluble fibre and also naturally contain manganese, phosphorous, magnesium, zinc, iron, folate, Vitamin B6 and thiamin.
  • Perfect for on the go
  • Our tasty biscuit breaks come in handy pouch packs making them easy to pop in your bag for a mid-morning or afternoon snack on the go. Or simply enjoy them as the perfect accompaniment to your favourite hot or cold drink at any time of the day.
  • At Nairn's, we know our oats - we've been baking with them since 1896. And that's why we've created a delicious gluten free range that everyone can enjoy.
  • Naturally, oats don't contain gluten but can be contaminated by other grains. Nairn's gluten free oats are carefully sourced, farmed and milled to ensure their safety. We bake all our products in a dedicated gluten free bakery, testing every batch to Elisa standards.
  • There's more!
  • If you loved these, why not try the oats & fruit biscuits breaks.
  • 4 pouches of 4 biscuits
  • 46 calories per biscuit
  • Gluten free wholegrain oats
  • No hydrogenated fat
  • Source of fibre
  • No GM ingredients
  • No artificial colours, flavours or preservatives
  • Suitable for vegans and coeliacs
  • Pack size: 160g
  • Source of fibre

Information

Ingredients

Gluten Free Wholegrain Oats (66%), Sustainable Palm Fruit Oil, Demerara Sugar, Stem Ginger (8.3%) (Stem Ginger, Sugar), Tapioca Starch, Ground Ginger, Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate), Partially Inverted Refiners Syrup, Lyles Golden Syrup, Sea Salt

Allergy Information

  • Free From: Gluten
  • Nut Statement: Recipe: Both our recipe and factory are nut free, Ingredients: We cannot guarantee that our ingredients are nut free, Factory: Both our recipe and factory are nut free

Storage

Store in a cool, dry place., For Best Before date, see base.

Country of Origin

Scotland

Origin Free Text

Baked in Scotland

Number of uses

16 This pack contains 16 biscuits

Additives

  • Free From Artificial Colours
  • Free From Artificial Flavours
  • Free From Artificial Preservatives
  • Free From Genetically Modified Ingredients

Recycling info

Recyclable Carton

Name and address

  • Nairn's,
  • 90 Peffermill Road,
  • Edinburgh,
  • EH16 5UU.

Return to

  • Nairn's,
  • 90 Peffermill Road,
  • Edinburgh,
  • EH16 5UU.
  • Tel: + 44 (0)131 620 7000
  • Email: info@nairns-oatcakes.com

Net Contents

160 Grams ℮

Nutrition

Typical ValuesTypical Values Per BiscuitPer 100g
Energy 194kJ1940kJ
-46kcal463kcal
Fat 1.9g18.8g
of which saturates 0.8g7.5g
Carbohydrate 6.2g62.4g
of which sugars 1.7g17.2g
Fibre 0.6g5.7g
Protein 0.8g8.2g
Salt 0.13g1.26g
Reference Intake of an average adult (8400kJ/2000kcal)--

Using Product Information

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