Shazans Curry Cut Chicken 1.2 -1.4 Kilograms

Shazans Curry Cut Chicken 1.2 -1.4 Kilograms

1.4 stars (7 Reviews)

£5.30

£4.42/kg

Shazans Curry Cut Chicken 1.2 -1.4 Kilograms
Shazans Curry Cut Chicken 1.2 -1.4 Kilograms

1.4 (7)

£5.30

£4.42/kg

Guideline Daily Amounts

An ovencooked serving (100g) contains:
Energy
776kJ 185kcal
9%of the reference intake
Fat
8.1g
medium12%of the reference intake
Saturates
2.0g
medium10%of the reference intake
Sugars
<0.5g
low<1%of the reference intake
Salt
0.3g
low5%of the reference intake
of the reference intake*
Typical values per 100g: Energy 597kJ/143kcal

Description

Fresh Class A Skinless Chicken PortionsFor more information on our products, please visit our website www.shazans.com
Fresh Class APackaged in a protective atmosphere.
Halal
Pack size: 1.2KG

Ingredients

Chicken (100%)

Produce of

Produced in the UK

Number of uses

This pack contains approx. 6 servings

Preparation and Usage

No need to wash poultry before cooking.Always wash hands, surfaces and utensils thoroughly after contact with raw meat.Upon opening a faint smell is released from the pack. This is normal and will disappear when the meat is exposed to the air.Defrosting:Defrost thoroughly for a minimum of 12 hours in the refrigerator.Ensure product is completely defrosted before cooking.Follow the preparation guidelines.

Typical ValuesRaw as sold 100g containsAn ovencooked serving (100g) contains% RI*RI* for an average adult
Energy 597kJ/143kcal776kJ/185kcal9%8400kJ/2000kcal
Fat 6.8g8.1g12%70g
of which saturates 1.9g2.0g10%20g
Carbohydrate <0.5g<0.5g260g
of which sugars <0.5g<0.5g<1%90g
Fibre <0.5g<0.5g
Protein 19.3g27.6g50g
Salt 0.3g0.3g5%6g
This pack contains approx. 6 servings----
Nutrition is based on boneless meat----
*Reference intake of an average adult (8400kJ/2000kcal)----

Keep refrigerated between -2°C and +4°C. Once opened use immediately.Do not exceed the use by date. Freezing Guidelines: Freeze on day of purchase and use within 1 month. Important: If the food has thawed, do not refreeze.

Oven cook

Instructions: Oven 45 minutes. 180°C/Fan 170°C/Gas mark 4.Remove all packaging.Place on a baking tray and pour 1 table spoon of water over portions.Cover with foil and cook in the centre of a preheated oven at 180°C (Fan 170°C) for 45 minutes. Remove foil approximately 10 minutes before end of the cooking time.Cooking Precautions:All appliances vary, these are guidelines only.Check food is piping hot throughout before serving.Poultry is cooked if the juices run clear when the deepest part of the flesh is pierced with a thin skewer.If they are pink, continue cooking for a few minutes and retest.Not suitable for microwave cooking.Not suitable for cooking from frozen.

Film. Mixed Material - Not Currently Recycled Tray. Plastic - Widely Recycled

Caution:This product contains raw meat.This product contains bones.

Manufacturer Address

Produced for:Shazan Foods Ltd.,PO Box 176,Preston,Lancashire,England,PR1 1GQ.

Return to

Shazan Foods Ltd.,PO Box 176,Preston,Lancashire,England,PR1 1GQ.Telephone: 01772 627701Email: info@shazans.com
View all Fresh Chicken

Using Product Information

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