Richmond Skinless Sausauge 22 Pack 586G

Richmond Skinless Sausauge 22 Pack 586G
£ 1.50
£2.56/kg

Offer

1 Grilled Sausage (23g) contains
  • Energy264kJ 63kcal
    3%
  • Fat4.5g
    6%
  • Saturates1.7g
    9%
  • Sugars0.14g
    <1%
  • Salt0.46g
    8%

of the reference intake*
Typical values per 100g: Energy 1148kJ/276kcal

Product Description

  • 22 Skinless Frozen Pork Sausages
  • Follow us! Twitter and Facebook
  • Our special Irish recipe is made with the subtle flavours of nutmeg and pepper... but the secret to our success is a dash of family spirit! So get everyone together, dish up and enjoy!
  • It's fair to say we know a thing or two about sausages... and we should do... we've been proudly making them for over a hundred years! By staying true to our secret Irish recipe we create that delicious taste everyone loves.
  • 22^ frozen skinless pork sausages
  • Frozen on the day of manufacture
  • ^Approx number of sausages
  • Cook from frozen 15 mins
  • Pack size: 586g

Information

Ingredients

Pork (43%), Water, Pork Fat, Rusk (Wheat), Starch, Soya Protein, Less than 2%: Flavourings, Salt, Stabilisers: Diphosphates, Guar Guam*, Antioxidants: Vitamins C & E, Preservative: Sodium Metabisulphite**, Colour: Carmine, * A vegetable based ingredient that helps keep our sausages succulent, ** This just keeps them fresh for longer!

Allergy Information

  • Contains: Soya, Sulphur Dioxide/Sulphites, Wheat

Storage

Food freezer **** until Best Before End.Star marked refrigerator frozen compartment *** until Best Before ** 1 month * 1 week. No need to thaw. If thawed, cook within 12 hours of removal from the freezer. Do not refreeze once defrosted.

Cooking Instructions

Cooking Instructions
Instructions: Remove all packaging.
Best results achieved when cooked from frozen... smiles guaranteed!
Please ensure that these sausages are cooked thoroughly before eating.

Grill
Instructions: 15-20 min
Preheat grill to medium. Place sausages on a rack. Turn occasionally.

Oven cook
Instructions: 20-25 min
Preheat oven to 180°C/Gas Mark 4. Place sausages on a baking tray in the middle of the oven and cook. Turn occasionally.

Produce of

Proudly produced in the UK with meat from Great Britain & the EU

Warnings

  • Although every care has been taken to remove bones, some may remain.

Name and address

  • Richmond Sausages,
  • Kerry Foods Ltd.,
  • PO Box 1246,
  • Warrington,
  • WA4 9QN.

Return to

  • We love to chat
  • Drop us a line:
  • Richmond Sausages,
  • Kerry Foods Ltd.,
  • PO Box 1246,
  • Warrington,
  • WA4 9QN.
  • Freephone: 0800 783 4321
  • www.richmondsausages.co.uk

Net Contents

586g ℮

Nutrition

Typical ValuesPer 100g Grilled1 Grilled Sausage (23g) contains
Energy 1148kJ/276kcal264kJ/63kcal
Fat 19g4.5g
of which saturates 7.5g1.7g
Carbohydrate 14g3.1g
of which sugars 0.60g0.14g
Protein 12g2.6g
Salt 2.0g0.46g

Safety information

View more safety information

Although every care has been taken to remove bones, some may remain.

Using Product Information

While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.

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