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image 1 of Blue Dragon Sweet & Sour Stir Fry Sauce 120G
image 1 of Blue Dragon Sweet & Sour Stir Fry Sauce 120Gimage 2 of Blue Dragon Sweet & Sour Stir Fry Sauce 120Gimage 3 of Blue Dragon Sweet & Sour Stir Fry Sauce 120G

Blue Dragon Sweet & Sour Stir Fry Sauce 120G

Vegan
Vegetarian

A Chinese-style stir fry sauce with tomato paste, rice vinegar, pineapple juice and ginger.
At Blue Dragon, we are inspired by the vibrancy of modern Asia, sharing new tastes and recipes to fuel your passion for food.If you love this, why not try...Blue Dragon Teriyaki Stir Fry Sauce
Chilli rating - Mild - 1No artificial colours or flavoursSuitable for vegetarians and vegans
Pack size: 120G

Ingredients

Water, Sugar, White Rice Vinegar (11%), Concentrated Tomato Paste (4%), Modified Maize Starch, Pineapple (2%), Ginger Purée (2%), Pineapple Juice (1.5%), Concentrated Pineapple Juice (1.5%), Salt, Acidity Regulator (Citric Acid), Paprika Extract

Allergy Information

May contain Peanuts and Nuts.

Number of uses

2 Servings

Net Contents

120g ℮

Preparation and Usage

Feeling inspired?We like to add a dash of rice vinegar for a tangy flavour.For an authentic Sweet & Sour Stir Fry, we use...Enjoy!!Serves 21 tbsp Vegetable oilBlue Dragon Sweet & Sour Stir Fry Sauce300g raw prawns1 red pepper, sliced1 bok choy, slicedBlue Dragon NoodlesHeat: Get your wok really hot, then add a splash of oil.Sizzle: Stir fry your meat for 3 minutes until nicely sizzling, then add your vegetables.Stir: After 1 minute, pour in stir fry sauce and heat through for a further minute.Enjoy: Toss in cooked blue dragon noodles, or serve with steamed rice.

Additives

Free From Artificial ColoursFree From Artificial Flavours

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