Itsu Gyoza Vegetable Fusion 20 Pack 300G

image 1 of Itsu Gyoza Vegetable Fusion 20 Pack 300G
£ 3.75
£12.50/kg
Clubcard Price
  • Suitable for vegans

Product Description

  • Steamed Asian wheat parcels filled with vegetables, tofu & soya mince accompanied by three sachets of seasoned soy dipping sauce
  • For easy & delicious recipes visit itsu.com/recipes
  • eat beautiful
  • Ready. Set. Gyoza! Quick & versatile, these restaurant-quality dumplings are easy to prepare & can be enjoyed in hundreds of dishes...
  • Little parcels of joy brimming with Asia flavours.
  • Why not try...
  • itsu Sizzling Pork Gyoza
  • itsu Chicken Gyoza
  • itsu King Prawn Gyoza
  • With dipping sauce
  • 3 mins serves 2-3
  • Source of protein
  • No MSG
  • Suitable for vegans
  • Pack size: 300G
  • Source of protein

Information

Ingredients

Gyoza Filling: Water, Tofu* (11%) (Water, Soya Beans), High Protein Soya Mince, Finely Shredded Carrot (10%), Shaved Leek (8%), Green Onion (7%), White Onion (7%), Sweet Cabbage (5%), Sweet Potato Noodles (Sweet Potato Starch, Water), Corn Oil, Soy Sauce (Soya Beans, Wheat, Water, Salt, Alcohol), Toasted Sesame Oil, Sugar, Seasoning Oil (Canola Oil, Onion Flakes, Antioxidant: Tocopherol (Vitamin E), Onion Oil), Ginger, Crushed Garlic, Soy Protein Isolate* (to bind) (Soya Protein), salt, Soy Seasoning (Soya Beans, Yeast, Salt, Wheat [Gluten], Maltodextrin, Yeast Extract, Dextrin, Vinegar) Black Pepper, Gyoza Skin: Wheat Flour (Gluten), Water, Salt, Seasoned Soy Dipping Sauce: Soy Sauce (65%) (Soya Bean, Wheat [Gluten], Water, Salt), Vinegar, Sugar, Red Pepper Extract (Red Pepper Powder, Alcohol, Sugar, Water, Salt), *all Tofu contains Firming Agents (Nigari (E511) and Calcium Sulphate), to give it the perfect texture, **a high quality plant-based Protein made from all natural ingredients, loved by Vegans

Allergy Information

  • Contains: Sesame, Soya, Wheat

Storage

Keep frozen -18°C. If thawed, keep refrigerated and use within 24hours.Do no refreeze.

Cooking Instructions

Cooking Instructions
Instructions: Dipping sauce is ready to serve [no preparation needed]
For guidance only, cooking appliances will vary.
Please ensure food is cooked until piping hot.
Do not re-heat once cooked. Do not heat sauce sachet.

Hob
Instructions: Gently simmer
Submerge gyoza in a saucepan of softly boiling water.
Simmer gently for 3 minutes.
Drain thoroughly & serve.

Shallow Fry
Instructions: Pre-heat pan with 2 teaspoons of oil on low/medium heat.
Cook gyoza for 6 minutes, turning regularly until golden brown.

Produce of

Made in South Korea

Preparation and Usage

  • Serving suggestions
  • On their own [with a dipping sauce], With stir-fries, With rice/noodles, In soup/broth

Number of uses

This pack contains 2-3 servings

Additives

  • Free From MSG (Glutamate)

Name and address

  • Made for:
  • itsu [grocery] Ltd,
  • High Holborn House [Brownlow Street Entrance],
  • 52-54 High Holborn,
  • London,
  • WC1V 6RL,

Return to

  • itsu [grocery] Ltd,
  • High Holborn House [Brownlow Street Entrance],
  • 52-54 High Holborn,
  • London,
  • WC1V 6RL,
  • UK.
  • itsu.com/grocery

Net Contents

300g ℮

Nutrition

Typical Valuesper 100g of gyoza (unprepared)per serving (8 gyoza)per 100g of dipping sauce
Energy (kJ)748808408
Energy (kcal)17819296
Fat (g)3.53.80.3
of which saturates (g)0.50.50.2
Carbohydrate (g)262819
of which sugars (g)2.52.718.7
Dietary Fibre (g)2.52.70.9
Protein (g)9.310.05.8
Salt (g)0.580.638.78
This pack contains 2-3 servings---

Using Product Information

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22 Reviews

Average of 4 stars

Help other customers like you

Reviews are submitted by our customers directly through our website. We also share reviews from other retailers' websites to help you make an informed decision.

Considering they are frozen, excellent taste. And

5 stars

Considering they are frozen, excellent taste. And suprisingly low fat.

Handy for a quick meal

4 stars

These are handy if you need a quick snack, ready in a few minutes. Or add to noodles and peas for a larger meal. Quite tasty, though obviously not restaurant quality.

A bit too hot but very tasty!

4 stars

I am not used to spicy food so I find these a touch hot, but toned down with some vegetables on the side are a very tasty vegan meal. I cooked them in a shallow frying pan covered with a lid in a bit of water and they were ready in 5 minutes and no need to drain them.

Finally!

5 stars

Really good product! I don’t know why dumplings are so hard to find outside of Asian supermarkets as they’re delicious, so it’s good to see these finally making their way into mainstream UK stores. I fry these after spraying a pan with a little low-calorie cooking spray, and add a tbsp soy sauce, 1/2 tsp honey and some chilli flakes once they’re warmed through. Creates a really nice sticky soy glaze with a bit of a kick! Perfect as a starter, part of a stir-fry or as a side for dishes like ramen. Only downside is that they’re pretty expensive when they’re at full price, but definitely worth it on offer! Hoping that more non big-branded dumplings will make their way into supermarkets soon!

Tasteless, soggy and even the sauce is dreadful

1 stars

Soggy and tasteless. These Gyoza are just as bad as the soy sauce they provide with them which is bland, cheap and watered down.

They are amazing. Remind of a restaurant I visit.

5 stars

I am spending a fortune on these products. Lol, they should come with a government health warning, as I cannot leave them alone.

You have to try these!!!!!

5 stars

These are amazing!!!! I fry them in half tbsp of oil until nice and crispy and then combine the soy and chilli to make a lovely dipping sauce. Please don’t boil them, they are so much better fried, as it adds texture and flavour. I literally eat these everyday!!!!

Really Good!

5 stars

Pan cook is best I think. I boiled them the first time and for me they were too soft and floppy. I prefer them a little more firm and lightly golden brown. I used the sauce in the package and also made the "make your own dipping sauce" recipe on the back of the package and combined the two adding a touch of sweet chilli sauce. Which of course I thought was really good. Two of us had this dish for dinner. We looking forward to having this again soon.

Great in soy sauce

4 stars

It's a ready meal, so I wouldn't expect much, this stuff always need some extra seasoning. When boiled in water they're tasteless but very nice if you fry them in soy sauce and bit of garlic powder (sauce is in the pack, but better have some extra). Here I am buying them for a second time, they make a nice dinner when I don't have time.

Delicious, firm favourite in my household

5 stars

Excellent, now added to my weekly shop. My children really love these and so do I. Make a steaming bowl of Miso ramen and have these on the side. Secret is to have the water at a rolling boil, drop them in for 3 minutes and gently ladle them out, no breakages then. The bad reviews are ultra harsh, these are decent gyoza's and a bargain. Like the dipping sauce too, I make my own sauces all the time for noodles, you don't have to use the dipping sauce that comes with it, get creative. have fun with it.

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