of the reference intake*
Typical values per 100g: Energy 1541kJ / 370kcal
INGREDIENTS: Full Fat Soft Cheese (Milk) (21%), Single Cream (Milk), Sugar, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Margarine [Palm Oil, Rapeseed Oil, Water], Soured Cream (Milk), Pasteurised Egg, Palm Oil, Chocolate Sauce (2%) [Water, Sugar, Cocoa Beans, Cocoa Mass, Cornflour, Skimmed Milk, Gelling Agent (Pectin), Fat Reduced Cocoa Powder, Emulsifier (Soya Lecithins), Milk Sugar], Fat Reduced Cocoa Powder, Wholemeal Wheat Flour, Dark Chocolate [Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Soya Lecithins), Vanilla Extract], Cornflour, Rapeseed Oil, Invert Sugar Syrup, Emulsifier (Lactic Acid Esters of Mono- and Di-Glycerides of Fatty Acids), Raising Agent (Ammonium Bicarbonate), Flavouring, Stabilisers (Locust Bean Gum, Xanthan Gum).
Not suitable for home freezing.Keep refrigerated.
Produced in the U.K.
Contains 2 servings
Carton. Recyclable
2 x 90g ℮
| Typical Values | Per 100g | One slice (90g) |
|---|---|---|
| Energy | 1541kJ / 370kcal | 1387kJ / 333kcal |
| Fat | 24.9g | 22.4g |
| Saturates | 12.4g | 11.2g |
| Carbohydrate | 30.8g | 27.7g |
| Sugars | 19.4g | 17.5g |
| Fibre | 1.2g | 1.1g |
| Protein | 5.1g | 4.6g |
| Salt | 0.2g | 0.2g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
| As sold | - | - |
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Average of 3.5 stars
Help other customers like you
Absolutely delicious! I didn’t expect these to be too great, however, I was pleasantly surprised. Not sickly at all; lovely texture & just the right amount of base – I just wish they were bigger!!
This was very disappointing and quite bland in taste. The chocolate base was crispy and quite nice, however the cheesecake topping was more of a gel consistency and not the usual creamy texture expected of a cheesecake. Won't repurchase or recommend.
