- Energy1313kJ 314kcal
of the reference intake*
Typical values per 100g: Energy 1641kJ / 393kcal
- Baked cheesecake with toffee sauce on a biscuit base, decorated with white chocolate flavour, chocolate sauces and toffee sauce.
- Our frozen Millionaire's Cheesecake is the perfect after dinner treat for the whole family to share. Smooth baked cheesecake on a crunchy biscuit base, topped with mouthwatering toffee sauce and decorated with both milk and white chocolate flavour sauces and yet more delicious toffee sauce. Sure to be everyone's favourite, this yummy pudding serves ten and defrosts in 3 hours.
- Pack size: 800g
Toffee Sauce (18%), Wheat Flour, Single Cream (Milk), Low Fat Soft Cheese (Milk) (10%), Vegetable Margarine, White Chocolate Flavour Sauce (9%), Yogurt (Milk), Chocolate Sauce (7%), Sugar, Brown Sugar, Pasteurised Egg, Invert Sugar Syrup, Maize Starch, Dried Skimmed Milk, Wheat Starch, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Emulsifier (Mono- and Di-Glycerides of Fatty Acids).
White Chocolate Flavour Sauce contains: Sugar, Rapeseed Oil, Palm Oil, Dried Skimmed Milk, Milk Sugar, Cocoa Butter, Whey Powder (Milk), Emulsifier (Sunflower Lecithins).
Toffee Sauce contains: Sugar, Glucose-Fructose Syrup, Water, Palm Oil, Caramelised Sugar, Skimmed Milk, Thickeners (Pectin, Sodium Alginate), Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Acidity Regulator (Sodium Citrate), Flavouring, Salt, Firming Agent (Calcium Chloride).
Chocolate Sauce contains: Sugar, Rapeseed Oil, Palm Oil, Milk Chocolate, Dried Skimmed Milk, Milk Sugar, Fat Reduced Cocoa Powder, Whey Powder (Milk), Cocoa Butter, Emulsifier (Sunflower Lecithins).
Vegetable Margarine contains: Palm Oil, Rapeseed Oil, Water, Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Acidity Regulator (Citric Acid).
Milk Chocolate contains: Sugar, Cocoa Butter, Dried Whole Milk, Cocoa Mass, Emulsifier (Soya Lecithins), Flavouring.
- For allergens, including cereals containing gluten, see ingredients in bold., Also, may contain peanuts and nuts
Keep Frozen at -18°C or cooler. Important: If food has thawed, do not refreeze. Remove all packaging and place onto a plate or serving tray Defrost thoroughly for a minimum of 4-5 hours in a refrigerator or 3 hours at room temperature Once defrosted keep refrigerated and consume within 24 hours.
Produced in Germany
Number of uses
Card widely recycled Metal check local recycling
- Tesco Stores Ltd.,
- Welwyn Garden City AL7 1GA,
|Typical Values||100g contains||One-tenth of a cheesecake (80g) contains|
|Energy||1641kJ / 393kcal||1313kJ / 314kcal|
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