Goodfellas Thin Crust Takeaway Pepperoni Pizza 458G

Goodfellas Thin Crust Takeaway Pepperoni Pizza 458G

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Goodfellas Thin Crust Takeaway Pepperoni Pizza 458G
Goodfellas Thin Crust Takeaway Pepperoni Pizza 458G

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Guideline Daily Amounts

Each 1/2 pizza (oven cooked) contains:
Energy
2667kJ 637kcal
32%of an adult's reference intake
Fat
31g
-44%of an adult's reference intake
Saturates
14g
-71%of an adult's reference intake
Sugars
5.9g
-7%of an adult's reference intake
Salt
2.9g
-48%of an adult's reference intake
of an adult's reference intake*

Typical values per 100g: Energy 1254kJ

Description

A Takeaway Thin Crust Base Topped with a Three Cheese Blend of Mozzarella, Cheddar and Monterey Jack, Tomato Sauce, Pepperoni, Mini Pepperoni and a Garlic Dip Pot.Thin Crust Takeaway Pepperoni PassioneSo, you've decided on a Takeaway Thin Crust from Goodfella's, good choice! Delivering all the great taste of a Takeaway pizza on a thinner base! Yum, deliciously tasty with toppings galore, true pizza perfection on an authentic thin base, freshly baked and frozen to lock in that perfect pizza taste! So gather everyone around because Goodfella's has only gone and done it again with another great Takeaway pizza that delivers every time!
Pack size: 458G

Ingredients

Wheat Flour, Water, Pepperoni (11%) (Pork, Salt, Dextrose, Paprika Extract, Antioxidants: Rosemary Extract, Sodium Ascorbate, Citric Acid; Garlic, Paprika, Ginger Extract, Pepper Extract, Smoke Flavour, Anticaking Agent: Silicon Dioxide, Preservative: Sodium Nitrite), Mozzarella Cheese with Starch (Milk) (9%) (Milk, Skim Milk Powder, Potato Starch, Salt, Whey Protein Concentrate (Milk)), Tomatoes, Mild Cheddar Cheese (Milk) (5%), Monterey Jack Cheese (Milk) (5%), Mini Pepperoni (3%) (Pork, Pork Fat, Salt, Dextrose, Antioxidants: Anise, Rosemary Extract, Sodium Ascorbate; Paprika Extract, Coriander, Pepper Extract, Garlic, Anticaking Agent: Silicon Dioxide, Preservative: Sodium Nitrite), Palm Oil, Yeast, Sugar, Rapeseed Oil, Maize Starch, Basil, Extra Virgin Olive Oil, Salt, Durum Wheat Semolina, Garlic Puree, Cheese Powder (Milk), Black Pepper, Garlic Dip Ingredients: Water, Rapeseed Oil, Sugar, Modified Starch, Salt, Garlic Powder (2%), Spirit Vinegar Preservative: Potassium Sorbate; Emulsifier: Xanthan Gum; Garlic Oil

Allergy Information

Contains: Milk, Wheat

Net Contents

458g ℮

Typical Valueswhen cooked per 100gwhen cooked per 1/2 Pizza serving%RI* per 1/2 pizzaper 100g Garlic Dip
Energy 1254kJ2667kJ32%1318kJ
-300kcal637kcal319kcal
Fat 15g31g44%30g
of which Saturates 6.6g14g71%2.0g
Carbohydrate 28g60g23%12g
of which Sugars 2.8g5.9g7%6.5g
Protein 13g28g56%0.3g
Salt 1.4g2.9g48%2.0g
Reference intake of an average adult (8400kJ/ 2000kcal)----
*Reference Intake----
This pack contains 2 servings----

Keep frozenFood Freezer **** Until Best Before Date† Star Marked Frozen Food Compartment *** Until Best Before Date† Star Marked Frozen Food Compartment ** 1 Month Star Marked Frozen Food Compartment * 1 Week Ice Making Compartment 3 Days †Should be -18°C or colder. Do not refreeze once thawed. See top of pack for Best Before End date.

Oven cook

Instructions: 1. Heat oven.Conventional oven 220°C/Gas 7Fan oven 200°C2. Remove all packaging & recycle.Spread out all toppings... Yum!Remove film lid from dip pot and allow to thaw while pizza is cooking (Or defrost in the microwave).**Stir well before serving. Once defrosted consume within 24 hours.3. Cook directly on top oven shelf (No baking tray).For cooking times please see below.13-15 mins bake until golden brown.For best results, cook from frozen.Remember, all appliances vary these instructions are guides only!Allow pizza to cool slightly before eating... Toppings can be extremely hot..

Using product information

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