½ of a pack
- Energy706kJ 168kcal8%
- Fat3.6g5%
- Saturates2.5g13%
- Sugars23.1g26%
- Salt0.4g7%
of the reference intake*
Typical values per 100g: Energy 480kJ / 114kcal
Product Description
- Shredded red cabbage, apple and redcurrant jelly with red wine and spices.
- Dressed with redcurrant jelly, red wine and warming spices
Information
Ingredients
INGREDIENTS: Red Cabbage (76%), Onion, Apple (13%), Redcurrant Jelly, Red Wine, Muscovado Sugar, Butter (Milk), Red Wine Vinegar, Cornflour, Salt, Black Pepper, Cinnamon Powder, Clove Powder.
Allergy Information
- For allergens, see ingredients in bold.
Storage
Keep refrigerated.
Cooking Instructions
Oven
Temperature: , ,
Instructions: 190°C/Fan 170°C/Gas 515 mins Place on a baking tray in the centre of a pre-heated oven.
Microwave
Instructions: 800W/900W 4 mins / 3½ mins
For best results heat in the microwave.
Heat on full power.
Leave to stand for 2 minutes after heating.
Stir well before serving.
Microwave from frozen
Instructions: 800W/900W 7 mins / 6½ mins
Heat on full power for 3 minutes 30 seconds.
Stir, re-cover and heat for a further 3 minutes 30 seconds (800W) / 3 minutes (900W).
Leave to stand for 2 minutes after heating.
Stir well before serving.
Cooking Precautions
- Remove outer sleeve and pierce film lid several times.
- All appliances vary, these are guidelines only.
- Check food is piping hot throughout before serving.
Produced in
the U.K.
Number of uses
2
Freezing Guidelines
- Suitable for home freezing. Ideally freeze as soon as possible after purchase but always by 'use by' date shown.
Defrosting
- Defrost thoroughly for a minimum of 12 hours in the refrigeratorFollow the preparation guidelines above.Once defrosted, do not refreeze
Name and address
- Tesco Stores Ltd.,
- Welwyn Garden City AL7 1GA,
- U.K.
Net Contents
300g e
Nutrition
| Typical Values | Per 100g | 1/2 of a pack (147g**) |
|---|---|---|
| Energy | 480kJ / 114kcal | 706kJ / 168kcal |
| Fat | 2.5g | 3.6g |
| Saturates | 1.7g | 2.5g |
| Carbohydrate | 19.4g | 28.5g |
| Sugars | 15.7g | 23.1g |
| Fibre | 3.3g | 4.8g |
| Protein | 1.9g | 2.9g |
| Salt | 0.3g | 0.4g |
| *Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
Using Product Information
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