Tesco Finest 2 Scottish Loch Trout Fillets 260G

£ 4.50
£17.31/kg
-
  • Energy907kJ 217kcal
    11%
  • Fat11.6g
    17%
  • Saturates1.8g
    9%
  • Sugars0.1g
    <1%
  • Salt0.2g
    3%

of the reference intake*
Typical values per 100g: Energy 906.60kJ (216.80kcal)

Product Description

  • Scottish loch trout (Oncorhynchus mykiss) fillets, skin on, boneless

Information

Ingredients

Rainbow Trout (Fish)

Allergy Information

  • For allergens, see ingredients in bold.

Storage

Keep refrigerated.

Cooking Instructions

Oven

Temperature: Fan 180°C, Gas 6, 200°C
Time: 20-22 mins
Instructions: Open pack and leave to breathe for 5 minutes before cooking. Place on a baking tray in the centre of a pre-heated oven for 20-22 minutes.

Cooking Precautions

  • Remove all packaging.
  • All appliances vary, these are guidelines only.
  • Check food is piping hot throughout before serving.

Farmed in

the U.K.

Packed in

the U.K.

Number of uses

2

Freezing Guidelines

  • Suitable for home freezing. Ideally freeze as soon as possible after purchase but always by 'use by' date shown.

Defrosting

  • Defrost thoroughly for a minimum of 8 hours in the refrigerator.Once defrosted, do not refreeze.Follow the preparation guidelines above.

Warnings

  • Caution: Although every care has been taken to remove bones, some may remain.

Name and address

  • Tesco Stores Ltd.,
  • Welwyn Garden City AL7 1GA,
  • U.K.

Net Contents

260g e

Nutrition

Typical ValuesWhen cooked according to instructions, skin removed-
Energy906.60kJ (216.80kcal)906.60kJ (216.80kcal)
Fat11.60g11.60g
Saturates1.80g1.80g
Carbohydrate3.60g3.60g
Sugars.10g.10g
Fibre.60g.60g
Protein24.20g24.20g
Salt.17g.17g
*Reference intake of an average adult (8400 kJ / 2000 kcal)--

Using Product Information

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