Dr Oetker Gluten Free Ristorante Salame 315G
£3.50
£1.11/100g
Dr Oetker Gluten Free Ristorante Salame 315G
£3.50
£1.11/100g
Guideline Daily Amounts
1/2 pizza contains
- Energy
- 1703kJ 406kcal
- Fat
- 18g
- Saturates
- 7.6g
- Sugars
- 3.4g
- Salt
- 2.3g
of the reference intake*
Typical values per 100g: Energy (as sold) Per 100 g
Description
Gluten Free Frozen Pizza Richly Topped with Tomato Sauce, a Blend of Lactose Free Mozzarella & Edam Cheese and Salami on a Thin and Crispy Base.Discover a delicious taste of Italian sunshine with a gluten free frozen pizza from Dr. Oetker Ristorante. Our thin and crispy, gluten free pizza crust is topped with our signature tomato passata, creamy, lactose free mozzarella & edam cheese and delicious salami. A delicious Italian inspired gluten free salami pizza with a perfect balance of ingredients. That's what makes Pizza Ristorante.
At Ristorante we're inspired by the simple Italian favourites. Our famously thin and crispy base is topped with the perfect balance of carefully chosen ingredients, just bursting with flavour. That's what makes Pizza Ristorante.
Gluten FreeLactose Free*No added coloursNo artificial flavoursFully recyclable packaging
Pack size: 315G
Ingredients
Tomato Puree, Blend of Mozzarella and Edam Cheese (15 %), Rice Flour, Water, Salami (12 %) (Pork, Pork Fat, Salt, Spices, Dextrose, Onion Powder, Garlic Powder, Spice Extracts, Antioxidant (Extracts of Rosemary), Stabiliser (Sodium Nitrite), Smoke), Potato Starch, Potato Flakes, Pea Protein, Vegetable Oils (Rapeseed, Extra Virgin Olive Oil), Yeast, Sugar, Salt, Thickeners (Hydroxypropyl Methyl Cellulose, Xanthan Gum), Emulsifiers (Lactic Acid Esters of Mono- and Diglycerides of Fatty Acids, Acetic Acid Esters of Mono- and Diglycerides of Fatty Acids), Glucose Syrup, Milk Proteins, Modified Starch, Oregano, Spices, Garlic, Dextrose
Allergy Information
May also contain Soya, Mustard., Made with peas which are legumes. People with severe allergies to legumes like Peanuts should be cautious when introducing pea protein into their diet because of the possibility of an allergy.For allergens see ingredients in bold.
Net Contents
315g ℮
Additives
Free From Flavour Enhancers
| Typical Values | (as sold) Per 100 g | (as sold) Per 1/2 Pizza | % RI* |
|---|---|---|---|
| Energy kJ | 1047 kJ | 1703 kJ | 20 % |
| Energy kcal | 250 kcal | 406 kcal | 20 % |
| Fat | 11 g | 18 g | 26 % |
| of which saturates | 4.7 g | 7.6 g | 38 % |
| Carbohydrates | 26 g | 42 g | 16 % |
| of which sugars | 2.1 g | 3.4 g | 4 % |
| Fibre | 1.9 g | 3.1 g | |
| Protein | 11 g | 17 g | 34 % |
| Salt | 1.4 g | 2.3 g | 38 % |
| Each pack contains one pizza, one pizza serves two people | - | - | - |
| *Reference intake of an average adult (8400 kJ /2000 kcal) | - | - | - |
Keep frozen at -18°CBest before end see side panel
-18 °C (*** - compartment of freezer)
If food has thawed, do not refreeze
Microwave from frozen
Instructions: 1. Preheat your oven. Keep pizza frozen until ready to bake.Remove all outer packaging. If necessary, spread out the topping.2. Place frozen pizza directly onto the bottom wire oven shelf. Rotate pizza halfway through cooking. Ensure the product is thoroughly cooked before consumption.220°C, 200°C Fan, Gas 6Cooking time 13-15 minsCaution, topping will be extremely hot!
Box. Recycle
Wrap. Recycle with bags at large supermarket - Don't recycle at home
Manufacturer Address
Dr. Oetker UK Ltd.,Customer Care,20 Marathon Place,Leyland,PR26 7QN.Dr. Oetker Ireland Ltd.,Unit 13,Block E,Calmount Park,Ballymount,Dublin 12,Ireland.
Return to
Got feedback? Talk to us:Dr. Oetker UK Ltd.,Customer Care,20 Marathon Place,Leyland,PR26 7QN.crt@oetker.co.ukwww.oetker.co.ukDr. Oetker Ireland Ltd.,Unit 13,Block E,Calmount Park,Ballymount,Dublin 12,Ireland.crt@oetker.ieFor product enquiries please keep hold of the production information and time which can be found on the side of the box so we can help you.
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