Milk Chocolate (55%), Gluten-Free Oat Flour, Sugar, Vegetable Margarine [Palm Oil, Rapeseed Oil, Salt, Emulsifiers (Mono and Diglycerides of Fatty Acids), Citric Acid], Rice Flour, Soya Flour, Partially Inverted Refiners Syrup, Raising Agent, Sodium Carbonates, Natural Flavouring, Salt, Belgian Milk Chocolate contains: Sugar, Cocoa Butter, Dried Whole Milk, Cocoa Mass, Emulsifiers (Soya Lecithins), Flavouring
Store in a cool dry place. Once opened store in an airtight container.
100g ℮
| Typical Values | Per 100g | Per bar (20g) |
|---|---|---|
| Energy | 2104kJ/502kcal | 421kJ/100kcal |
| Fat | 24g | 4.8g |
| of which saturates | 12.7g | 2.5g |
| Carbohydrate | 63.2g | 12.6g |
| of which sugars | 46.1g | 9.2g |
| Protein | 7.3g | 1.5g |
| Salt | 0.6g | 0.1g |
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Average of 5 stars
Help other customers like you
Delicious, big coating of chocolate around as well. Tasty worth the price. They even won an award as well best gluten free of the year not long ago. I recommend to anyone whether strict gluten free or not, worth buying or trying. I am just a Flexitarian who is willing to try all the new things in vegan, veg, and gluten, freefrom ranges.
This is not a frozen item. Very chocolatey.
