Batchelors Pasta N Sauce Arrabiata 110G

Batchelors Pasta N Sauce Arrabiata 110G

£1.00

£9.09/kg

This product's currently out of stock
Batchelors Pasta N Sauce Arrabiata 110G
Batchelors Pasta N Sauce Arrabiata 110G
Vegetarian

Description

Pasta spirals in a spicy tomato sauce with onion and chilli
Pack size: 110G
Per 1/2 pack as prepared (183g)
Energy
837kJ 198kcal
10%of an adult reference intake
Fat
1.1g
low2%of an adult reference intake
Saturates
0.2g
low1%of an adult reference intake
Sugars
5.7g
low6%of an adult reference intake
Salt
0.77g
medium13%of an adult reference intake
of an adult reference intake*

Typical values per 100g: Energy 458kJ/108kcal

Ingredients

Pasta Spirals (70%) (Durum Wheat Semolina), Tomato Powder (13%), Wheat Flour (with added Calcium, Iron, Niacin, Thiamin), Sugar, Yeast Extract, Onion Powder (2%), Salt, Vegetable Oils (Sunflower, Palm), Dried Red Pepper, Sun Dried Tomato, Red Chili Flakes (0.5%), Flavourings, Dried Parsley, Dried Toasted Garlic, Dried Oregano, Colour (Beetroot Red), Acid (Citric Acid), Basil Extract

Nutrition information

Typical ValuesPer 100g As PreparedPer 1/2 Pack As Prepared (183g)% Reference Intake
Energy458kJ/108kcal837kJ/198kcal10%
Fat0.6g1.1g2%
of which saturates 0.1g0.2g1%
Carbohydrate 21.1g38.8g
of which sugars 3.1g5.7g6%
Fibre 1.3g2.4g
Protein 3.8g7g
Salt 0.42g0.77g13%
Reference Intake of an average adult (8400kJ/2000kcal)---
This pack contains 2 portions---

Dietary information

Vegetarian

Allergy Information

May also contain Celery, Egg, Milk, Mustard and Soya

Additives

Cooking Instructions

Instructions: You will need 350ml water, 10g butter or margarine (optional but really tasty).

Hob

Instructions: 1 Place water (and butter) in a saucepan and bring to the boil.2 Stir in the pack contents.3 Boil gently, stirring occasionally, for 8 minutes or until pasta is tender.4 Sauce will thicken on standing.

Storage

Store in a cool, dry place

Net Contents

110g ℮

Recycling

Sachet. Mixed Material - Not Currently Recycled

DO NOT USE IF SACHET IS OPEN OR TORN.

Using product information

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