Tesco Cherry And Almond Sponge 115G

£ 1.00
£0.87/100g
  • Suitable for vegetarians
A serving contains
  • Energy1797kJ 428kcal
    21%
  • Fat17.5g
    25%
  • Saturates6.5g
    33%
  • Sugars33.2g
    37%
  • Salt0.34g
    6%

of the reference intake*
Typical values per 100g: Energy 1562.26kJ (372.12kcal)

Product Description

  • Almond flavoured sponge pudding topped with cherry flavoured sauce.
  • Almond flavoured sponge topped with a cherry flavoured sauce

Information

Ingredients

INGREDIENTS LIST:

Cherry Sauce (32%), Sugar, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Egg, Palm Oil, Humectant (Glycerine), Rapeseed Oil, Water, Raising Agents (Calcium Phosphate, Sodium Carbonate, Potassium Carbonate), Flavouring, Salt, Preservative (Potassium Sorbate), ND Processing Aid (Calcium Salts of Fatty Acids, Silicon Dioxide).

Cherry Sauce contains: Glucose Syrup, Sugar, Cherry Purée, Water, Humectant (Glycerine), Maize Starch, Colour (Anthocyanins), Citric Acid, Flavouring

Allergy Information

  • Contains gluten, wheat and egg. Also, may contain peanuts and nuts.. For allergens, including cereals containing gluten, see ingredients in bold.

Storage

Store in a cool, dry place.

Cooking Instructions

Microwave

Instructions: 800W 35 secs 900W 30 secs
Leave in plastic basin and pierce film lid.
Heat on full power for 35 seconds (800W) / 30 seconds (900W).
Remove the film lid and turn upside down onto a plate.
Leave to stand for 1 minute before serving.
Step: see below,

Cooking Precautions

  • Remove outer sleeve
  • All appliances vary, these are guidelines only.

Produced in

the U.K.

Number of uses

1

Name and address

  • Tesco Stores Ltd.,
  • Welwyn Garden City AL7 1GA,
  • U.K.

Net Contents

115g e

Nutrition

Typical ValuesPer 100gA serving contains
Energy1562.26kJ (372.12kcal)1796.60kJ (427.94kcal)
Fat15.20g17.48g
Saturates5.63g6.47g
Carbohydrate55.10g63.37g
Sugars28.90g33.23g
Fibre.50g.57g
Protein3.48g4.00g
Salt.29g.34g
*Reference intake of an average adult (8400 kJ / 2000 kcal)--

Using Product Information

While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.

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