Description
Ingredients
Allergy Information
Net Contents
Preparation and Usage
Additives
| Typical Values | Per 100g as sold | Per serving* | % RI** per serving |
|---|---|---|---|
| Energy | 1574kJ | 106kJ | 1% |
| - | 373kcal | 25kcal | |
| Fat | 7.2g | 0.6g | <1% |
| of which saturates | 1.0g | 0.1g | <1% |
| Carbohydrate | 68.4g | 4.4g | 2% |
| of which sugars | 11.0g | 0.9g | 1% |
| Fibre | 3.3g | 0.3g | - |
| Protein | 6.9g | 0.5g | 1% |
| Salt | 8.57g | 0.64g | 11% |
| *1 serving = 1/4 of Our Recipe | - | - | - |
| **Reference Intake of an average adult (8400kJ.2000kcal) | - | - | - |
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