image 1 of Merchant Gourmet Spanish-Style Grains/Rice 250G
image 1 of Merchant Gourmet Spanish-Style Grains/Rice 250Gimage 2 of Merchant Gourmet Spanish-Style Grains/Rice 250Gimage 3 of Merchant Gourmet Spanish-Style Grains/Rice 250G

Merchant Gourmet Spanish-Style Grains/Rice 250G




Guideline Daily Amounts

Each 125g serving provides:
10%of the reference intake


3%of the reference intake


3%of the reference intake


2%of the reference intake


24%of the reference intake
of the reference intake*
Typical values per 100g: Energy per 100g (as sold):

Spanish-Style Grains & RiceFind more recipes at
We have an appetite for change; to help save the planet one delicious plant-based meal at a time. Join us on our mission by enjoying this mix of wholegrain rice, wheatberries and black barley cooked in a smoky paprika and tomato paste with red peppers and onions.
Plant-based simplicitySource of fibreLow in fatVegetarian Society Approved - Vegan
Pack size: 250G
Source of fibreLow in fat


Cooked Wholegrain Brown Rice (41%) (Water, Wholegrain Brown Rice), Cooked Wheatberries (22%) (Water, Wheatberries), Cooked Black Barley (14%) (Water, Barley), Tomato Paprika Paste (9%) (Water, Tomato Purée, Glucose Syrup, Salt, Yeast Extract, Ground Paprika, Paprika Flakes, Red Pepper Concentrate, Rapeseed Oil, Smoked Paprika), Red Pepper (8%), Onion (4%), Olive Oil

Allergy Information

For allergens, including Cereals containing Gluten, ingredients in bold.

Number of uses

2 Servings

Net Contents

250g ℮

Preparation and Usage

Simple to prepareSqueeze the pouch to loosen the grains.For best results, heat through in a pan with a dash of water. Otherwise, tear a 2cm opening at the top and microwave for 45s at 900w, or simply enjoy them cold.A recipe for changeFor a quick and tasty plant-based paella, simply sauté Mediterranean vegetables with a sprinkle of paprika then add stock, the Spanish-style grains and a squeeze of lemon juice. Simmer until reduced then garnish with parsley and a lemon wedge, serve and enjoy!

View all Lentils, Grains & Pulses

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