Guideline Daily Amounts
- Energy
- 235kJ 55kcal
- Fat
- 0.1g
- Saturates
- 0g
- Sugars
- 6.8g
- Salt
- 0.18g
Description
Ingredients
Allergy Information
Net Contents
| Typical Values | Per 100g | Per 115g serving | %RI*** serving |
|---|---|---|---|
| Energy (kJ/kcal) | 204 | 235 | |
| - | 48 | 55 | 3 |
| Fat (g) | 0.1 | 0.1 | 0 |
| of which saturates (g) | 0.0 | 0 | 0 |
| Carbohydrate (g) | 6.9 | 7.9 | 3 |
| of which sugars (g) | 5.9 | 6.8 | 8 |
| Fibre (g) | 1.9 | 2.2 | |
| Protein (g) | 4 | 4.6 | 9 |
| Salt (g) | 0.16 | 0.18 | 3 |
| Calcium (mg) (%RI***) | 154 | 177 | 22 |
| ***RI: Reference intake of an average adult (8400kJ/2000kcal) | - | - | - |
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