It's got sugar in it
It's a bacon product why would anyone want to put sugar in it? To satisfy the carbohydrate addicts that's why. If the sugar junkies get their fix they buy more of it. Therefore spoon sugar into everything to get more sales.
Graduate Designed Tin
What a joke, some clown has decided that a ring pull on the bottom of the tin is a good idea, trouble is you can't get the stuff out unless you remove the opposite end with a tin opener, sort of defeats the object of the ring pull. Tastes OK though once you mange to get it out of the tin.
sick and tired of being ripped off
Bog standard. It originates from the discount stores who put this product on their shelves hoping that anything cheap and nasty would sell. The bacon grill is sticky and your teeth will confirm that. I find that all Tulip is the same substandard. Tesco should be ashamed for putting this on at a premium price. It just proves that Tesco are as cheap as Tulip.
Buy this every time I shop at Tesco. I usually cho
Buy this every time I shop at Tesco. I usually chop it up into little pieces so that I can add bits to an omelette. Really tasty.
BACON [FLAVOUR] SARNIE - MMMMM....
GREAT FOR A BACON [FLAVOUR] SANDWICH. I FRY, BUT BE CAREFUL AS IT STICKS TO PAN EASILY. NOT SURE HOW IT COMPARES HEALTH-WISE TO REAL BACON, BUT AS IT IS ONLY A ONCE IN WHILE TREAT, WHO CARES ;-]
tasty and good value
tasty and good value
