Good for meatballs. CF.
of the reference intake*
Typical values per 100g: Energy 747kJ / 179kcal
Suitable for home freezing. Ideally freeze as soon as possible after purchase but always by 'use by' date shown. Defrost thoroughly in the fridge before use. Once defrosted use on the same day. Once defrosted do not refreeze. Follow the preparation guidelines above. Keep refrigerated. Once opened, use immediately.
Instructions: Pan fry Heat a little oil in a pan until hot. Remove mince from packaging and add to pan. Brown the mince, stirring frequently, for 5-6 minutes. Lower the heat to medium and continue until thoroughly cooked. Time: 5-6 mins
Produced in Ireland, using pork from Northern Ireland
|Typical Values||Per 100g||A serving contains|
|Energy||747kJ / 179kcal||747kJ / 179kcal|
|* Reference intake of an average adult (8400 kJ / 2000 kcal)||-||-|
Although every care has been taken to remove bones, some may remain.Packaged in a protective atmosphere.
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