Schar Panini Rolls 225G

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Schar Panini Rolls 225G
£ 2.00
£0.89/100g

Product Description

  • Gluten and wheat free panini bread rolls.
  • Europe's No 1* Gluten Free
  • *www.schaer.com/no1
  • Formulated for people with a gluten intolerance.
  • This product is packed in a protective atmosphere.
  • Bake & taste 8-10 min
  • Low fodmap
  • Gluten, wheat and lactose free
  • Good source of fibre
  • Pack size: 75g
  • Good source of fibre

Information

Ingredients

Water, Corn Starch, Corn Flour, Rice Flour, Vegetable Fibre (Psyllium), Dextrose, Thickener: (Hydroxypropyl Methyl Cellulose E-464), Soy Protein, Sunflower Oil, Yeast, Salt, Acids: (Tartaric Acid E-334, Citric Acid E-330)

Allergy Information

  • Free From: Gluten, Lactose, Wheat
  • Contains Soy

Storage

Store in a cool, dry place. Once opened, store this product in an airtight bag. Consume within a few days or freeze as soon as possible., Best before: see top of pack.

Cooking Guidelines

  • Oven cook (From Ambient): Preparation: For best results bake as follows: Before baking, sprinkle lighlty with water. Bake in a preheated oven at 200°C / 180°C Fan / Gas Mark 6 on the top shelf for 8-10 minutes. These rolls are part-baked.

Country of Origin

Italy

Origin Free Text

Produced in Italy

Name and address

  • Dr. Schär AG/SPA,
  • Winkelau 9-39014,
  • Burgstall,
  • Postal (BZ),
  • Italy.

Return to

  • www.schaer.com

Net Contents

3 x 75 Grams ℮

Nutrition

Typical ValuesTypical Values 100g75 g = 1 Roll% RI** pro 75 g
Energy 993 kJ745 kJ-
-235 kcal176 kcal9 %
Fat 2,9 g2,2 g3 %
of which saturates 0,5 g0,4 g2 %
Carbohydrate 45 g34 g13 %
of which sugars 4,9 g3,7 g4 %
Fibre 7,2 g5,4 g-
Protein 3,7 g2,8 g6 %
Salt 1,0 g0,75 g13 %
**RI = Reference intake of an average adult (8 400kJ/2 000kcal)---

Using Product Information

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