One biscuit (10g)
- Energy200kJ 48kcal2%
- Fat1.8g3%
- Saturates0.7g4%
- Sugars2.9g3%
- Salt0.1g2%
of the reference intake*
Typical values per 100g: Energy 1885.50kJ (448.90kcal)
Product Description
- Ginger Biscuit made with rice flour, gluten free oat flour and soya flour.
- MILK, WHEAT & GLUTEN FREE
Information
Ingredients
INGREDIENTS: Rice Flour, Sugar, Palm Oil, Oat Flour, Soya Flour, Glucose Syrup, Partially Inverted Refiners Syrup, Ginger Powder (3%), Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Cane Molasses, Flavouring, Lemon Oil, Clove Powder
Allergy Information
- Free From: Milk, milk derivatives or Milk based dairy ingredients, Cereals containing Gluten,
- For allergens, see ingredients in bold. Also, may contain peanuts and nuts.
Storage
Store in a cool, dry place and once opened in an airtight container.
Produced in
the U.K.
Number of uses
17
Name and address
- Tesco Stores Ltd.,
- Welwyn Garden City AL7 1GA,
- U.K.
Net Contents
180g e
Nutrition
| Typical Values | Per 100g | One biscuit (10g) |
|---|---|---|
| Energy | 1885.50kJ (448.90kcal) | 199.86kJ (47.58kcal) |
| Fat | 16.90g | 1.79g |
| Saturates | 7.00g | .74g |
| Carbohydrate | 64.00g | 6.78g |
| Sugars | 27.70g | 2.94g |
| Fibre | 2.40g | .25g |
| Protein | 9.00g | .95g |
| Salt | .49g | .05g |
| *Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
Using Product Information
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