Each serving contains
- Energy356kJ 84kcal4%
- Fat0.7g1%
- Saturates0.2g1%
- Sugars0.6g1%
- Salt0.40g7%
of the reference intake*
Typical values per 100g: Energy 671kJ / 159kcal
Product Description
- Sage and onion stuffing mix made with rice flour and gram flour.
- Pack size: 170g
Information
Ingredients
INGREDIENTS: Rice Flour, Gram Flour, Dried Onion (11%), Sage (2.5%), Maize Starch, Salt, Parsley, Sunflower Oil, Dextrose.
Allergy Information
- May contain egg and mustard.
Storage
Store in a cool, dry place.
Cooking Instructions
Oven
Instructions: Temperature: 200°C, Fan 180°C, Gas 6
Time: 25 minutes
Cooking instructions Remove all packaging. Oven From 200°C / Fan 180°C / Gas 6 chilled: 25 mins Cooking Instructions 170g (10 servings) Empty the 170g sachet of stuffing mix into a large heatproof bowl. Add 360ml of boiling water. Mix with a fork to ensure no clumps of dry stuffing remain, then allow to stand for 5 minutes. Transfer the mixture to an ovenproof dish, lightly greased with oil. Place in the centre of the pre-heated oven for 25 minutes or until crisp and golden on top. Alternatively form into balls and bake on a lightly greased baking sheet for 25 minutes or use to stuff into meat joints and the neck end of poultry. All appliances vary, these are guidelines only. Check food is piping hot throughout before serving.
Produce of
Produced in Austria
Preparation and Usage
Cooking instructions
Remove all packaging.Oven From 200°C / Fan 180°C / Gas 6 chilled: 25 mins
Cooking Instructions 170g (10 servings) Empty the 170g sachet of stuffing mix into a large heatproof bowl. Add 360ml of boiling water. Mix with a fork to ensure no clumps of dry stuffing remain, then allow to stand for 5 minutes. Transfer the mixture to an ovenproof dish, lightly greased with oil. Place in the centre of the pre-heated oven for 25 minutes or until crisp and golden on top. Alternatively form into balls and bake on a lightly greased baking sheet for 25 minutes or use to stuff into meat joints and the neck end of poultry.All appliances vary, these are guidelines only. Check food is piping hot throughout before serving.
Number of uses
10 Servings
Recycling info
Pouch. Mixed Material not currently recycled
Return to
- Tesco Stores Ltd.,
- Welwyn Garden City AL7 1GA,
- U.K
Net Contents
170g e
Nutrition
| Typical Values | 100g contains | When cooked according to instructions each serving (53g) contains |
|---|---|---|
| Energy | 671kJ / 159kcal | 356kJ / 84kcal |
| Fat | 1.4g | 0.7g |
| Saturates | 0.3g | 0.2g |
| Carbohydrate | 29.6g | 15.7g |
| Sugars | 1.2g | 0.6g |
| Fibre | 3.0g | 1.6g |
| Protein | 5.4g | 2.9g |
| Salt | 0.75g | 0.40g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
Using Product Information
While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.
If you have any queries, or you'd like advice on any Tesco brand products, please contact Tesco Customer Services, or the product manufacturer if not a Tesco brand product.
Although product information is regularly updated, Tesco is unable to accept liability for any incorrect information. This does not affect your statutory rights.
This information is supplied for personal use only, and may not be reproduced in any way without the prior consent of Tesco Stores Limited nor without due acknowledgement.
Tesco © Copyright 2019
