Product Description
- Scottish Porridge Oats
- Our gluten free Scottish Porridge Oats are incredibly versatile and can be used as an ingredient for many different things. Eating a hearty breakfast packed with wholegrain oats provides you with a great start to the day. Oats are not only naturally nutritious, they are high in fibre and full of complex carbohydrates. Health bodies, such as the NHS, say that the energy from oats is released slowly and so helps to keep you going for longer*
- *To find out more, visit nairns-oatcakes.com/benefitsofoats and also check out the gluten free section of our website.
- Pure, Gluten Free Oats
- At Nairn's, we know and love our oats. That's why we've created a delicious gluten free range that everyone can enjoy.
- Naturally, oats do not contain gluten, but they can be contaminated by other grains. Nairn's gluten free oats are carefully farmed and expertly milled to ensure there is no cross contamination of the oats during growing and milling. We then make all of our products in a dedicated gluten free bakery and test them using the Elisa standard - a system approved by Coeliac UK.
- New look - same great taste
- 100% gluten free wholegrain oats
- Only natural ingredients
- High in fibre
- Gluten free
- No GM ingredients
- No added salt or sugar - contains only naturally occurring sugars
- Suitable for vegans and coeliacs
- Pack size: 450g
- High in fibre
- No added salt or sugar
Information
Ingredients
100% Gluten Free Wholegrain Oats
Allergy Information
- Both our recipe and factory are Nut free, We cannot guarantee that our ingredients are nut free, Manufactured on equipment that handles Milk, Not suitable if you react to avenin - a protein found in oats
Storage
Store in a cool, dry place.Best before date: See side.
Cooking Instructions
Cooking Instructions
Instructions: Cooking instructions are a guide and subject to personal guide preference and appliance type.
Hob
Instructions: Pour half a cup of Nairn's Scottish Porridge Oats into a saucepan. Fill the same cup to the top with your choice of milk or cold water and add to the oats. Bring to the boil, stirring all the time. Reduce heat to a simmer and gently stir for 4-5 minutes.
Produce of
Made in Scotland
Preparation and Usage
- Serving Suggestions: Our Scottish porridge oats can be enjoyed plain or with many different toppings. Why not try adding mixed berries and honey, or chopped banana, nuts and seeds.
Number of uses
This pack contains approximately 11 servings
Additives
- Free From Genetically Modified Ingredients
Name and address
- Nairn's,
- 90 Peffermill Road,
- Edinburgh,
- EH16 5UU.
Return to
- Nairn's,
- 90 Peffermill Road,
- Edinburgh,
- EH16 5UU.
- Tel: +44 (0)131 620 7000
- Email: info@nairns-oatcakes.com
- www.nairns-oatcakes.com/gluten-free
Net Contents
450g ℮
Nutrition
| Typical Values | Per 100g | Per 40g Serving |
|---|---|---|
| Energy | 1545kJ | 618kJ |
| - | 367kcal | 147kcal |
| Fat | 6.4g | 2.6g |
| of which saturates | 1.2g | 0.5g |
| Available Carbohydrate | 60.5g | 24.2g |
| of which sugars | 1.1g | 0.4g |
| Fibre | 10.1g | 4.0g |
| Protein | 11.7g | 4.7g |
| Salt | Trace | Trace |
| Reference intake of an average adult (8400kJ/2000kcal) | - | - |
| This pack contains approximately 11 servings | - | - |
Using Product Information
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