I bought this, because it contains far fewer carbs than standard flour. I've used it twice, and sadly, won't buy it again. Even following the inadequate instructions (on the pack, and on their website) the results were very poor. The first time I used it, I made a 'boiled' fruit cake, which is usually delicious. It turned out very heavy. Thought I'd give it one more go, and made fruit scones. As recommended, I used more liquid than usual recipes, ie extra eggs, and a little milk. Results? I could have sunk a ship with the scones - straight into the bin. Pity, I really wanted to continue using this product.
Used this to make low carb pancakes and they were
Used this to make low carb pancakes and they were a huge success. Only needed a small amount too so it’ll last a long time.
The smell is to die for, but it's ruined everything I've baked with even after following instructions.