Jus-Rol Croissants Dough 6 Pack 350G
- Energy904kJ 216kcal
of the reference intake*
Typical values per 100g: Energy 1559 kJ / 372 kcal
- Chilled uncooked dough for croissants.
- Jus-Rol Ready To Bake pastry makes it easy to bake croissants, cinnamon swirls and pains au chocolat.
- Jus-Rol Ready to bake pastry is freshly baked in minutes.
- So easy to bake a pastry, croissant, cinammon swirl or pain au chocolat for breakfast or as a snack.
- For inspiring recipe ideas visit www.jusrol.co.uk
- Freshly baked in minutes!
- Suitable for vegetarians
- Pack size: 350g
Wheat Flour, Water, Palm Fat, Vegetable Oils (Soybean, Sunflower), Wheat Gluten, Sugar, Dextrose, Raising Agents (Diphosphates, Sodium Bicarbonate), Alcohol, Salt, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids), Sea Salt, Stabiliser (Xanthan Gum), Flavourings, Acidity Regulator (Lactic Acid), Flour Treatment Agent (Ascorbic Acid), Colour (Beta-Carotene)
- May contain Milk, Egg and Soy
Keep refrigerated until ready for use.When opened use immediately. Do not freeze. Use By: See End of Can
Preparation and Usage
- 1. Preheat the oven to 180°C fan assisted (200°C without fan), gas mark 6
- 2. Unroll the dough and separate into triangles by using a knife or a pizza cutter. From the smaller side, roll the dough to the opposite corner and form crescents
- 3. Put them on a baking tray, which is lined with non-stick baking paper.
- 4. If you prefer, glaze with a mixture of egg and water, or milk.
- 5. Place on the middle shelf of the oven and bake for 10-15 minutes or until golden brown.
- Serve fresh from the oven!
Number of uses
Contains 6 portions
Name and address
- Manufactured for:
- General Mills International Sàrl,
- General Mills UK,
- PO Box 363,
- At Jus-Rol™ we love our products and we hope you do too.
- To get in touch you can phone or contact us via our website.
- Freephone Monday-Friday 9am-6pm
- 0800 028 0089 (UK only)
- 1-800 535 115 (ROI only)
- General Mills UK,
- PO Box 363,
- UB8 1YT,
|Typical Values||(uncooked) Per 100g||(uncooked) Each croissant (58g)||%* (58g)|
|Energy||1559 kJ / 372 kcal||904 kJ / 216 kcal||11%|
|Fat||21.8 g||12.6 g||18%|
|of which saturates||11.5 g||6.7 g||33%|
|Carbohydrate||35.1 g||20.4 g||8%|
|of which sugars||6.9 g||4.0 g||4%|
|Fibre||1.0 g||0.6 g||-|
|Protein||7.0 g||4.0 g||8%|
|Salt||1.47 g||0.86 g||14%|
|*Reference intake of an average adult (8 400 kJ/ 2 000 kcal)||-||-||-|
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