Tesco Chunky Vegetable Soup 400G
£1.20
£0.30/100g
Guideline Daily Amounts
- Energy
- 339kJ
- 80kcal
- 4%of the reference intake
- Fat
- 1.2g
- 2%of the reference intake
- Saturates
- 0.1g
- 1%of the reference intake
- Sugars
- 4.8g
- 5%of the reference intake
- Salt
- 0.82g
- 14%of the reference intake
low
low
low
medium
Ingredients
INGREDIENTS LIST: Vegetables (46%), Water, Red Lentils, Pearl Barley, Maize Starch, Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Yellow Pea Flour, Salt, Rapeseed Oil, Sugar, Yeast Extract, White Pepper, Turmeric, Leek Powder, Onion Powder, Garlic Powder, Spinach Powder, Flavouring.
Vegetables in varying proportions: Carrot, Onion, Swede, Parsnip, Potato, Red Pepper, Spinach, Leek.
Allergy Information
Number of uses
Net Contents
| Typical Values | Per 100g | ½ of a can (200g) |
|---|---|---|
| Energy | 170kJ / 40kcal | 339kJ / 80kcal |
| Fat | 0.6g | 1.2g |
| Saturates | <0.1g | 0.1g |
| Carbohydrate | 7.0g | 13.9g |
| Sugars | 2.4g | 4.8g |
| Fibre | 1.3g | 2.5g |
| Protein | 1.1g | 2.2g |
| Salt | 0.41g | 0.82g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
| As sold | - | - |
Microwave
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