TESCO MINI CHEESECAKES SELN 12 PK 292g

TESCO MINI CHEESECAKES SELN 12 PK 292g

No ratings yet

£2.00

£0.68/100g

TESCO MINI CHEESECAKES SELN 12 PK 292g
TESCO MINI CHEESECAKES SELN 12 PK 292g

No ratings yet

£2.00

£0.68/100g

Vegetarian

Guideline Daily Amounts

Each lemon cheesecake contains
Energy
70kcal 292kJ
4%of the reference intake
Sugars
5.5g
high6%of the reference intake
Fat
3.7g
medium5%of the reference intake
Saturates
1.8g
high9%of the reference intake
Salt
0.1g
low2%of the reference intake
of the reference intake*
Typical values per 100g: Energy 1216kJ (291kcal)

Description

12 Mini vanilla cheesecakes, 4 topped with strawberry compote, 4 topped with blackcurrant compote, 4 topped with a lemon sauce. 4 Strawberry 4 Lemon 4 Blackcurrant
Pack size: 292G

Allergy Information

For allergens, including cereals containing gluten, see ingredients in bold., Also, may contain nuts.

Net Contents

292g

Each Lemon cheesecake contains
Energy
70kcal 292kJ
4%of the reference intake
Sugars
5.5g
high6%of the reference intake
Fat
3.7g
medium5%of the reference intake
Saturates
1.8g
high9%of the reference intake
Salt
0.1g
low2%of the reference intake
of the reference intake*
Typical values per 100g: Energy 1217kJ (291kcal)

Ingredients

Lemon Sauce (34%), Full Fat Soft Cheese (Milk) (13%), Cream (Milk), Sugar, Soured Cream (Milk), Pasteurised Whole Egg, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Butter (Milk), Palm Oil, Rapeseed Oil, Water, Tapioca Starch, Dextrose, Vanilla Extract, Emulsifier (Mono- and Di-Glycerides of Fatty Acids). Lemon Sauce contains: Water, Sugar, Concentrated Lemon Juice, Dextrose, Cornflour, Gelling Gent (Pectin), Acidity Regulator (Citric Acid), Colour (Curcumin).

Allergy Information

For allergens, including cereals containing gluten, see ingredients in bold., Also, may contain nuts.

Storage

Keep Frozen at -18°C or cooler.Defrost thoroughly for a minimum of 60-70 minutes in the refrigerator. Once defrosted use on the same day and do not refeeze. If food has thawed, do not refeeze.

Nutrition

Typical Values100g containsEach lemon cheesecake (24g) contains
Energy1217kJ (291kcal) 292kJ (70kcal)
Fat15.3g3.7g
saturates7.4g1.8g
Carbohydrate33.9g8.1g
sugars23.1g5.5g
Fibre0.8g0.2g
Protein3.9g0.9g
Salt0.2g0.1g

Each strawberry cheesecake contains
Energy
68kcal 286kJ
3%of the reference intake
Sugars
5.4g
medium6%of the reference intake
Fat
3.7g
medium5%of the reference intake
Saturates
1.8g
high9%of the reference intake
Salt
0.1g
low2%of the reference intake
of the reference intake*
Typical values per 100g: Energy 1191kJ (285kcal)

Ingredients

Strawberry Compote (34%), Full Fat Soft Cheese (Milk) (13%), Cream (Milk), Sugar, Soured Cream (Milk), Pasteurised Whole Egg, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Butter (Milk), Palm Oil, Rapeseed Oil, Water, Tapioca Starch, Dextrose, Vanilla Extract, Emulsifier (Mono- and Di-Glycerides of Fatty Acids). Strawberry Compote contains: Water, Strawberry, Sugar, Cornflour, Gelling Agent (Pectin), Acidity Regulator (Citric Acid), Dextrose, Flavouring, Colour (Beetroot Red).

Allergy Information

For allergens, including cereals containing gluten, see ingredients in bold., Also, may contain nuts.

Storage

Keep Frozen at -18°C or cooler.Defrost thoroughly for a minimum of 60-70 minutes in the refrigerator. Once defrosted use on the same day and do not refeeze. If food has thawed, do not refeeze.

Nutrition

Typical Values100g containsEach strawberry cheesecake (24g) contains
Energy1191kJ (285kcal) 286kJ (68kcal)
Fat15.5g3.7g
saturates7.5g1.8g
Carbohydrate32.2g7.7g
sugars22.3g5.4g
Fibre0.5g0.1g
Protein3.9g0.9g
Salt0.2g0.1g

Each blackcurrant cheesecake contains
Energy
69kcal 288kJ
3%of the reference intake
Sugars
5.3g
medium6%of the reference intake
Fat
3.7g
medium5%of the reference intake
Saturates
1.8g
high9%of the reference intake
Salt
0.1g
low2%of the reference intake
of the reference intake*
Typical values per 100g: Energy 1198kJ (287kcal)

Ingredients

Blackcurrant Compote (34%), Full Fat Soft Cheese (Milk) (13%), Cream (Milk), Sugar, Soured Cream (Milk), Pasteurised Whole Egg, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Butter (Milk), Palm Oil, Rapeseed Oil, Water, Tapioca Starch, Dextrose, Vanilla Extract, Emulsifier (Mono- and Di-Glycerides of Fatty Acids). Blackcurrant Compote contains: Water, Blackcurrant, Sugar, Cornflour, Gelling Agent (Pectin), Acidity Regulator (Citric Acid), Concentrated Blackcurrant Juice.

Allergy Information

For allergens, including cereals containing gluten, see ingredients in bold., Also, may contain nuts.

Storage

Keep Frozen at -18°C or cooler.Defrost thoroughly for a minimum of 60-70 minutes in the refrigerator. Once defrosted use on the same day and do not refeeze. If food has thawed, do not refeeze.

Nutrition

Typical Values100g containsEach blackcurrant cheesecake (24g) contains
Energy1198kJ (287kcal) 288kJ (69kcal)
Fat15.4g3.7g
saturates7.5g1.8g
Carbohydrate32.7g7.9g
sugars22.2g5.3g
Fibre0.8g0.2g
Protein3.9g0.9g
Salt0.2g0.1g

Typical Values100g containsEach lemon cheesecake (24g) contains
Energy1216kJ (291kcal) 292kJ (70kcal)
Fat15.3g3.7g
saturates7.4g1.8g
Carbohydrate33.9g8.1g
sugars23.1g5.5g
Fibre0.8g0.2g
Protein3.9g0.9g
Salt0.2g0.1g

Keep Frozen at -18°C or cooler.Defrost thoroughly for a minimum of 60-70 minutes in the refrigerator. Once defrosted use on the same day and do not refeeze. If food has thawed, do not refeeze.
View all Cheesecake, Trifles & Jelly Desserts

Using Product Information

While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.

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