The best onion rings
We bought these for a party they went down perfect these are brilliant tasting onion rings I will definitely buy again
of the reference intake*
Typical values per 100g: Energy 1083kJ / 259kcal
Onion (53%), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Rapeseed Oil, Maize Flour, Water, Raising Agents (Disodium Phosphate, Sodium Bicarbonate), Dextrose, Gelling Agent (Sodium Alginate).
Keep Frozen at -18°C or cooler. Important: If food has thawed, do not refreeze.
Oven from frozen
Instructions: 190°C/Fan 170°C/ GAS 5 22-24 mins Remove all packaging. Place on a baking tray in the centre of a pre-heated oven for 22-24 minutes. Turn onion rings half way through cooking.
Produced in the U.K.
|Typical Values||Per 100g / Per 100ml||A serving contains|
|Energy||1083kJ / 259kcal||368kJ / 88kcal|
|* Reference intake of an average adult (8400 kJ / 2000 kcal)||-||-|
|When cooked according to instructions.||-||-|
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