Product Description
- Extra Mature Cheese
- Rich and creamy Cathedral City Extra Mature Cheddar
- Typically matured for around 12 months, our carefully crafted Extra Mature Cheddar has a firm texture and mouth-filling rich yet creamy flavour with every bite. Great for everyday use such as a hearty pasta dish or to savour on special occasions.
- May contain naturally occurring calcium lactate crystals which are found in high quality aged cheddars.
- - From the Nation's Favourite Cheese
- - Typically matured for around 14 months
- - Reclosable to keep your cheddar fresh
- - Made in Great Britain using British milk
- - High in protein and a source of calcium
- - Suitable for vegetarians
- Up and down the country, sitting splendidly in a sandwich or bubbling beautifully on toast, there's nothing quite like Cathedral City. That's because our award winning Cornish creamery only uses milk from dedicated West Country farmers to create our distinctive, smooth, creamy cheddar every time. Which is why we're proud to be The Nation's Favourite.
- All of our milk is 100% British and sourced from around 350 local dairy farmers in the South West, the heart of England's richest milk fields.
- Join us on Facebook/CathedralCity
- Established in 1966. By Appointment to Her Majesty The Queen Suppliers of Fresh Milk and Dairy Products Dairy Crest Limited, Surrey. Red Tractor Assured.
- Packaged in a protective atmosphere
- The nation's favourite
- Suitable for vegetarians
- Pack size: 550g
Information
Ingredients
Cheddar
Allergy Information
- Contains Milk
Storage
Keep refrigerated 2-5ºC, To enjoy this product at its best, consume within 7 days of opening., Best Before: See Above
Place of Provenance
Made in Great Britain using British milk
Name and address
- Dairy Crest Ltd,
- Thame,
- OX9 3PG.
Return to
- If you are not satisfied with this product or have any other comments, please contact us at:
- Cathedral City Careline
- 0800 783 7281
- Freepost RTHB-ZHGU-UJKT,
- Dairy Crest Ltd,
- Thame,
- OX9 3PG.
- www.cathedralcity.co.uk
Safety warning
Contains naturally occurring crunchy calcium lactate crystals which are found in high quality aged cheddars.
Net Contents
550 Grams ℮
Nutrition
| Typical Values | Typical Values per 100g) |
|---|---|
| Energy | 1725kJ / 416kcal |
| Fat | 34.9g |
| (of which saturates) | 21.7g |
| Carbohydrate | 0.1g |
| (of which sugars) | 0.1g |
| Protein | 25.4g |
| Salt | 1.8g |
| Calcium | 739mg (92% NRV) |
| NRV = Nutrient Reference Value | - |
Using Product Information
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