Guideline Daily Amounts
- 16%of the reference intake
- 12%of the reference intake
- 18%of the reference intake
- 43%of the reference intake
- 3%of the reference intake
INGREDIENTS: Vine Fruits (39%) [Raisins, Sultanas, Currants], Demerara Sugar, Brandy Soaked Glacé Cherries (6%) [Cherry, Glucose-Fructose Syrup, Brandy, Colour (Anthocyanins), Acidity Regulator (Citric Acid)], Cider (4.5%), Cognac (4.5%), Palm Oil, Amontillado Sherry, Almonds, Rice Flour, Pasteurised Egg, Humectant (Glycerol), Pecan Nuts, Brandy, Molasses, Orange Peel, Potato Flour, Maize Starch, Potato Starch, Ruby Port, Single Cream (Milk), Tapioca Starch, Lemon Peel, Rapeseed Oil, Sunflower Oil, Psyllium Husk Powder, Mixed Spices, Maize Flour, Yeast, Stabilisers (Hydroxypropyl Methyl Cellulose, Xanthan Gum), Flaxseed Oil, Orange Oil, Lemon Oil, Dried Egg White, Partially Inverted Sugar Syrup, Salt, Calcium Carbonate, Niacin, Iron, Riboflavin, Thiamin, Folic Acid.
Number of uses
|Typical Values||Per 100g||Each pudding (100g)|
|Energy||1335kJ / 317kcal||1335kJ / 317kcal|
|* Reference intake of an average adult (8400 kJ / 2000 kcal)||-||-|
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