These looked like they should be nice but had a to
These looked like they should be nice but had a tough kind of outer skin which was just unpleasant. Disappointed.
How's this for a recipe idea?
Love to cook these stuffed with brie, wrapped in pancetta with a cocktail stick through them to hold them together. Warning, not for those on a low fat diet but nice for a once in a while treat ;-)
Versatile and really tasty.
I roasted these, flavoured with fresh garlic. black pepper and smoked paprika. Placed on a bed of sliced carrot and onion and tucked in half a lemon. They fitted in an 8" square roasting dish and I put about 1/2 cm of water in. Covered with foil and roasted quite low in the oven on 180 for an hour. Had with salad and some home made oven chips, also flavoured with black pepper and smoked paprika. The stock I poured into a cup and the rest of the chicken and veg I refrigerated. Next day made chicken soup. The stock had set to a really flavoursome jelly and it was easy to remove excess fat. Ate with crusty french bread. Still have some chicken left to have cold with salad or a sandwich or make curry. Easy and really tasty. Thinking about stuffing them with pork sausage and sage and onion another time.
Shoddy butchering
They looked like they'd been boned by an amateur butcher, rather than a professional. There were also quite a few bits of cartilage & shards of bone. I could have done better myself but the whole purpose of buying skinned & boned thighs is to save time....
Smelly Chicken
The chicken was delivered on Wednesday night 17 June with an expiry date of 20 June. It had a bad smell when opened on Thursday 18 June. Didn't see expiry date until driver had gone. Chicken good when delivered with acceptable date.
Tender and juicy from the slow cooker
These are good value and are delicious cooked in the slow cooker with onion, mushrooms, carrots and gravy. I do have to trim some fat off but that's easy with kitchen scissors.
No waste, great value for money and very tasty
There's very little or no waste on these thighs - they represent good value for money. There are very many ways in which they can be used. We have them roasted, turned into nuggets with a mixture of sesame seeds and ground almonds or marinated to be served hot with poi lentils or cold with salads. I wouldn't be without them.
Website does not clarify the cooking procedure; af
Website does not clarify the cooking procedure; after freezing the portions the wrapper was disposed of; after heating in the oven for 30 minutes at 170 parts were still pink. Please update the description.
A “MUST HAVE” IN MY FREEZER
No complaints at all. Will reorder. Tasty and cheaper than breast . I generally casserole mine, good flavour.
Discount brand and only 2 days on it
Discount brand and only 2 days on it
