Tesco Finest Free From Chocolate Cake

£ 3.00
£3.00/each
  • product-tile:glutenfree
  • Suitable for vegetarians
  • product-tile:gluten free,wheat free
One-sixth of a cake (64g) contains
  • Energy1166kJ 279.0kcal
    14%
  • Fat16.1g
    23%
  • Saturates6.2g
    31%
  • Sugars21.1g
    23%
  • Salt0.3g
    5%

of the reference intake*
Typical values per 100g: Energy 1826.90kJ (437.66kcal)

Product Description

  • Chocolate flavoured sponge cake, filled and topped with Belgian dark chocolate buttercream and hand finished with chocolate decorations.
  • Why not try our free from wheat and gluten Victoria Sponge Cake, a lovely tea time treat for all the family to enjoy.

Information

Ingredients

INGREDIENTS: Buttercream (28%)(Butter (Milk), Icing Sugar[Sugar, Tricalcium Phosphate], Invert Sugar Syrup, Cocoa Mass, Sugar, Cocoa Powder, Cocoa Butter, Humectant (Glycerol), Water, Emulsifier (Mono- and Di-Glycerides of Fatty Acids, Soya Lecithins), Preservative (Potassium Sorbate), Flavouring, Acidity Regulator (Sodium Hydroxide)), Rapeseed Oil, Water, Sugar, Potato Starch, Maize Starch, Invert Sugar Syrup, Dried Skimmed Milk, Dried Egg, Humectant (Glycerol), Fat Reduced Cocoa Powder, Dark Brown Sugar(Sugar, Molasses), Glucose Syrup, Whey Powder (Milk), Modified Maize Starch, Dark Chocolate Curls(Cocoa Mass, Sugar, Cocoa Butter, Butteroil (Milk), Emulsifier (Soya Lecithins), Vanilla Extract), Belgian Milk Chocolate(Sugar, Cocoa Butter, Dried Whole Milk, Cocoa Mass, Emulsifier (Soya Lecithins), Flavouring), Raising Agents (Disodium Diphosphate, Potassium Bicarbonate), Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Preservative (Potassium Sorbate), Stabiliser (Xanthan Gum), Antioxidants (Potassium Citrate, Alpha-Tocopherol, Ascorbyl Palmitate, Citric Acid), Solvent (Propylene Glycol), Anti Caking Agent (Silicon Dioxide)

Allergy Information

  • Free From: Cereals containing Gluten, Wheat or Wheat derivatives,
  • May contain almond, coconut, pistachio and walnut. Contains milk, egg and soya. Also, may contain peanuts and nuts.. For allergens, including cereals containing gluten, see ingredients in bold.

Storage

Store in a cool dry place and once opened in an airtight container.

Preparation Guidelines

  • Remove outer packaging and collar before cutting. Place cake on a flat surface. Hold the cake and with a long clean serrated sharp knife, cut the cake into slices. It is important to keep the knife clean between slices.

Number of uses

6

Name and address

  • Tesco Stores Ltd.,
  • Welwyn Garden City AL7 1GA,
  • U.K.

Net Contents

383g e

Nutrition

Typical Values100g containsOne-sixth of a cake (64g) contains
Energy1826.90kJ (437.66kcal)1165.56kJ (279.23kcal)
Fat25.26g16.12g
Saturates9.65g6.16g
Carbohydrate46.90g29.92g
Sugars33.07g21.10g
Fibre3.16g2.02g
Protein4.10g2.62g
Salt.45g.29g
*Reference intake of an average adult (8400 kJ / 2000 kcal)--

Using Product Information

While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.

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