Guideline Daily Amounts
- Energy
- 967kJ 232kcal
- Fat
- 14.2g
- Saturates
- 6.2g
- Sugars
- 1.0g
- Salt
- 1.38g
Description
Ingredients
INGREDIENTS: Beef (76%), Water, Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Black Pepper (1%), Salt, Dextrose, Onion Powder, Dried Onion, Preservative (Sodium Metabisulphite), Rosemary Extract, Flavouring, Antioxidant (Ascorbic Acid), Onion Extract.
Allergy Information
Legal information
Produce of
Number of uses
Net Contents
| Typical Values | Per 100g | 2 sausages (100g**) |
|---|---|---|
| Energy | 967kJ / 232kcal | 967kJ / 232kcal |
| Fat | 14.2g | 14.2g |
| Saturates | 6.2g | 6.2g |
| Carbohydrate | 6.8g | 6.8g |
| Sugars | 1.0g | 1.0g |
| Fibre | 2.8g | 2.8g |
| Protein | 17.8g | 17.8g |
| Salt | 1.38g | 1.38g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
| When oven cooked according to instructions. | - | - |
| ** When oven cooked according to instructions 400g typically weighs 300g. | - | - |
Oven
Microwave
Shallow Fry
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